Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, tofu chives bean sprouts stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks. If you're trying out some of my other Chinese recipes, make this side dish to round out your meal with health benefits and big taste.
Tofu Chives Bean Sprouts Stir Fry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tofu Chives Bean Sprouts Stir Fry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook tofu chives bean sprouts stir fry using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Chives Bean Sprouts Stir Fry:
- Get 1 chinese fresh tofu, diced
- Make ready 250 ml oil for frying the tofu
- Take 2 Tbsp vegetables oil
- Get 3 cloves garlic, thinly sliced
- Make ready 5 cloves shallots, thinly sliced
- Prepare 200 gr bean sprouts
- Get 50 gr chives, cut 4 cm
- Take 3 red chili peppers, take out the seeds, diagonally sliced
- Prepare 3-5 bird eye chilies, (optional)
- Make ready 1 tsp salt or to taste
- Get 1/2 tsp white pepper powder or to taste
- Get 1/2 tsp mushroom bouillon
- Take 50 ml water
Besides, you can add other vegetables you like too for example mushrooms or broccoli. Bean sprouts, often used raw as garnish, take center stage in this quick, flavor-packed stir-fry. Tauge Goreng (Stir-Fried Bean Sprouts With. Bean sprouts is a healthy vegetable.
Instructions to make Tofu Chives Bean Sprouts Stir Fry:
- Fry tofu until half cooked. Remove from the heat. Set aside.
- Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
- Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
- Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
- Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
- Serve immediately over steamed white rice! Yum! 😋
This bean sprout recipe with tofu is vegan and vegetarian This bean sprout recipe with tofu is vegan and vegetarian friendly. Add the tofu cubes, and cook until all the sides are golden. With bean sprout, shanghai bok, carrot and celery. tofu for protein! Add bean sprouts and then cooking sauce, and fry, stirring. Add the cleaned bean sprouts, red chili shreds, salt, white sugar and soy sauce.
So that is going to wrap this up with this exceptional food tofu chives bean sprouts stir fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!