One pot cheesy shrimp pasta
One pot cheesy shrimp pasta

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, one pot cheesy shrimp pasta. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

One pot cheesy shrimp pasta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. One pot cheesy shrimp pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

This One Pot Shrimp Pasta recipe has quickly become a favorite pasta recipe in our house. The one pot method produces a creamy pasta sauce without the added fat and crazy flavorful pasta. Plus, one pot means less clean up!

To begin with this recipe, we have to first prepare a few ingredients. You can have one pot cheesy shrimp pasta using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One pot cheesy shrimp pasta:
  1. Make ready 1 1/2-2 lbs raw shrimp, peeled and deveined
  2. Get 6 cloves garlic
  3. Take 8 oz fresh spinach
  4. Make ready 1 cup sundried tomatoes in oil
  5. Make ready 1 lb linguine
  6. Take 1 yellow onion, sliced
  7. Make ready 4 cups low salt chicken stock
  8. Prepare 1 cup white wine, Chardonnay
  9. Make ready 1 cup fresh shredded Parmesan cheese
  10. Prepare 1/4 tsp crushed red pepper
  11. Take Salt free seasoning
  12. Prepare 1 tsp Italian seasonings
  13. Take Fresh black pepper

PREPARATION In a heated pot, melt butter and olive oil. Add garlic and shrimp, seasoning with salt and pepper. Cook until shrimp is pink, then put aside. In the same pot, add milk, broth, and pasta.

Steps to make One pot cheesy shrimp pasta:
  1. Season shrimp with salt free seasoning, Italian seasoning, black pepper and crushed red pepper.
  2. Put linguine, tomatoes, half of the spinach, garlic, onions and shrimp in a large stock pot.
  3. Add chicken stock and wine
  4. Bring to a boil on med high. Cover and simmer 7-9 minutes until pasta is al dente.
  5. Turn off heat. Add Parmesan cheese and mix in with what’s left of the liquid to make the yummy sauce.
  6. Add the rest of the spinach.
  7. Serve and enjoy!

One-Pot Creamy Garlic Shrimp Pasta recipe is the stuff that dreams are made of, and the fact that it's all in one pan makes it even better! I'm Jacqueline, and I blog over at Go Go Go Gourmet - my mantra is all about "less effort, more taste," and I have definitely achieved that with this incredibly simple, but absolutely delicious. Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Toss in shrimp, salt and pepper to taste, and stir until shrimp start to turn pink, but are not fully cooked.

So that’s going to wrap it up with this special food one pot cheesy shrimp pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!