Low Country Boil (with a Cajun flair!)
Low Country Boil (with a Cajun flair!)

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, low country boil (with a cajun flair!). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

See great recipes for Low Country Boil (with a Cajun flair!) too! See more ideas about Low country boil, Seafood boil party, Seafood boil. Tips on how to throw a seafood boil party, whether you love lobster, shrimp or want to do a traditional Cajun crawfish boil.

Low Country Boil (with a Cajun flair!) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Low Country Boil (with a Cajun flair!) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook low country boil (with a cajun flair!) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Country Boil (with a Cajun flair!):
  1. Make ready 1 lb uncooked large shrimp (I choose raw, deveined, shelled)
  2. Make ready 1 lb andouille sausage cut into 1-inch pieces
  3. Make ready 1 lb red potatoes cut into quarters
  4. Get 3 tbsp Zatarans Crawfish and Shrimp boil seasoning powder
  5. Make ready 2 large ears of corn, cut into 3-inch chunks (or 3 small ears)
  6. Take 1 lemon, cut in half (squeeze about ½ the juice and then put the rest of the lemon in the pot.)
  7. Prepare 1 Orange, cut in half. (Squeeze about 1/2 of the Juice and then place in the pot.)
  8. Prepare 6 cups water
  9. Prepare 2 celery stalks, cut into 1-inch pieces
  10. Make ready 1 yellow onion, cut into quarters
  11. Make ready 3 large garlic cloves, roughly chopped
  12. Prepare 4 bay leaves

You are peeling shrimp and chatting and making a mess and you cannot help but have a good time while eating it. What is a low country boil? Low country boil - this recipe cooked in the Instant Pot has corn, shrimp, sausage, potatoes, beer and more! Mix together butter and garlic powder.

Instructions to make Low Country Boil (with a Cajun flair!):
    1. Spray slow cooker with cooking spray
    1. Add water, garlic, and crawfish boil seasoning. Stir well.
    1. Add potatoes, onion, celery, bay leaves, 1/2 lemon and 1/2 orange.
    1. Cook on HIGH 2 ½ hours.
    1. Add sausage and corn. Cook an additional hour.
    1. Stir in shrimp gently and cook 15-20 minutes or until shrimp are pink.
    1. Remove bay leaves before serving.

Pour butter mixture over the platter or serve on the side for dipping. Garnish with additional Old Bay and/or cajun seasoning. Get Low Country Boil Recipe from Food Network. Heat a large pot of water over medium-high heat indoors or outside. Add the seafood seasoning to taste and bring to a boil.

So that’s going to wrap this up with this special food low country boil (with a cajun flair!) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!