Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato and peas casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato and Peas Casserole is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Potato and Peas Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
Looking for potato casserole side dishes? This creamy blend of hash brown potatoes and Asiago cheese makes a great side dish, or may even be served for breakfast! This hearty side dish casserole is also delicious made with chopped cooked asparagus or broccoli florets in place of the peas.
To get started with this recipe, we must prepare a few components. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Peas Casserole:
- Get 1 1/2 cup mashed potatoes
- Prepare 1 tbsp butter
- Make ready 1/2 tbsp salt
- Take 1 tsp powdered broth (I used mushroom)
- Prepare Black pepper according to your preference
- Make ready 1/2 cup peas (frozen or canned)
- Take 50 gr corned beef
- Get 2 eggs
- Prepare Parsley flakes
I always gently test by poking a few of the potatoes in the center of the casserole to make sure they are done. A Fantastic Ham, Potato, and Pea casserole in a creamy white sauce. Perfect for using up that leftover Holiday Ham! Tuna Casserole with potato chips was a staple in our house growing up, and both Barbara and I remember always liking it.
Steps to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
Mom's version of classic tuna casserole is a old-fashioned version containing peas and crushed potato chips on top. Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. Casserole is an easy-to-prep, classic comfort food. Choose one of these great recipes from the FN chefs to make for family and friends. SAUSAGE SAUERKRAUT AND POTATOES - The Southern Lady Cooks.
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