Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, healthy pork stir-fry with plenty of cabbage & glass noodles. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles is something which I have loved my entire life.
Spicy Pork Stir-Fry Pork. crushed red pepper, carrots, bok choy, red bell pepper, ground cumin and Cabbage Stir-Fry The Food Blog Colleen. small onion, rice vinegar, mung bean sprouts, cabbage Classic Pork Loin Stir Fry Pork. vegetable oil, water, boneless pork loin roast, red pepper flakes and. Stir fry pork belly with cabbage is more a home cooking dish. Stir-fry cabbage is one of my favorite banchans to make at home.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy pork stir-fry with plenty of cabbage & glass noodles using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles:
- Get 1 approx. 1/2 Cabbage
- Prepare 200 grams Thinly sliced pork belly (or thinly sliced pork offcuts)
- Prepare 2 tsp of each Sake and soy sauce (for pre-seasoning)
- Take 100 grams Cellophane noodles
- Make ready 1 Vegetable oil
- Take 1 tbsp ●Sugar
- Get 1 tbsp ●Sake
- Make ready 2 tbsp ●Soy sauce
- Get 2 tbsp ●Oyster sauce
- Make ready 1/2 tsp ●Chicken stock granules
- Get 2 tbsp ●Water
- Make ready 1 dash ●Salt and pepper
This is a forgiving recipe and you can really add or subtract your flavors veggies and spiciness. This quick and healthy pork stir-fry recipe is a great combination of textures and flavors. In Shanghai homes, this stir-fried cabbage-and-pork recipe is typical." Napa cabbage. You may be able to find more information about this and similar content on their web site.
Steps to make Healthy Pork Stir-fry with Plenty of Cabbage & Glass Noodles:
- Cut the cabbage and pork into bite-sized pieces. Preseason the pork with sake and soy sauce.
- Rehydrate the glass noodles in water. They should still have some bite left in the centre. Cut them into bite-sized lengths with kitchen scissors.
- Heat the oil over high heat and fry the meat. When it changes colour, add the cabbage and continue to fry until it becomes slightly transparent.
- Add the glass noodles and ● ingredients. Continue to fry until the glass noodles have soaked up about half of the liquid. You're all done!
Pork and cabbage potstickers are not too difficult to make. Once you cook fresh potstickers at home Stirring ground pork with starch and water for several minutes makes the meat more tender. If you like boiling dumplings before pan frying, you probably won't get the same kind of crispy bottoms. Sausage and cabbage stir-fry is a lightning-fast weeknight dinner that doubles as meal prep—and is an And hey, you only have one skillet to wash, since everything happened in one pan, and you have plenty of time to lie horizontal on the One-Skillet Hot Sausage and Cabbage Stir-Fry with Chives. Pork stir-fry with broccoli is cooked in a tasty marinade of soy sauce, rice vinegar, garlic, and a touch of honey.
So that’s going to wrap this up with this exceptional food healthy pork stir-fry with plenty of cabbage & glass noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
