Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, gluten and dairy-free banana chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gluten-Free Brownies = Rich + Dark Cocoa Overload. Buckwheat Chocolate Chip Cookies Are Gluten-Free! You Won't Believe This Banana Bread Is.
Gluten and dairy-free banana chocolate chip cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Gluten and dairy-free banana chocolate chip cookies is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Gluten and dairy-free banana chocolate chip cookies:
- Make ready 3 Bananas
- Prepare 1/3 cup Applesauce
- Prepare 1/4 cup Soy milk
- Get 1 tsp Vanilla extract
- Make ready 1 tsp Ground cinnamon
- Make ready 1/2 cup Dairy-free chocolate chips
- Prepare 2 cup Gluten-free oats
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Instructions to make Gluten and dairy-free banana chocolate chip cookies:
- Pre-heat the oven to 350Β° Fahrenheit
- Smash bananas until all chunks are gone and you are left with a smooth consistency
- Add wet ingredients to crushed bananas first
- Add the dry ingredients
- Mix the mixture until oats and chocolate chips are evenly coated
- Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another
- Bake for 20 minutes
- Wait 10 minutes for the cookies to harden a little
- Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated)
This paleo & gluten free chocolate banana bread tastes like a brownie! When life blesses you with overripe bananas, make these simple yet scrumptious Gluten-Free Banana Chocolate Chip Muffins. I don't have much experience substituting with gluten-free flours, to tell you the truth. Please let us know how the cookies turn out! These paleo chocolate chip cookies are thick, chewy and have the perfect texture.
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