Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, onion barbecue pork with homemade coleslaw and sweet potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
The sweetness of the apples and brown sugar are a perfect complement to succulent pork chops. Season pork chops with salt and pepper to taste, and arrange in a medium oven safe skillet. One of my favorite plays is Lorraine Hansberry's "A Raisin In The Sun." One of the truest lines in the play is when Mama tells the neighborhood association.
Onion barbecue pork with homemade coleslaw and sweet potatoes is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Onion barbecue pork with homemade coleslaw and sweet potatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Onion barbecue pork with homemade coleslaw and sweet potatoes:
- Make ready ◆◆◆◆◆ Coleslaw ◆◆◆◆◆
- Make ready 2/3 head green cabbage
- Get 1 teaspoon salt
- Take 1 large grated carrot
- Make ready 1/2 cup mayonnaise, I used homemade
- Get 1/2 teaspoon fresh ground pepper
- Make ready 1 tablespoon honey
- Take 2 tablespoons red wine vinegar
- Make ready ◆◆◆◆◆ Sauce ◆◆◆◆◆
- Get 1 cup yellow prepared mustard
- Take 1 cup honey
- Take 1/4 cup tomato paste
- Get 1/2 teaspoon salt
- Get 1 tablespoons vegetable oil
- Get 1 tablespoons your favorite hot sauce
- Take ◆◆◆◆◆◆ Pork ◆◆◆◆◆
- Make ready 1/4 cup Heinz tomato ketchup
- Take 1/4 cup coconut vinegar or a mild vinegar
- Get 1/4 cup rice wine, sake, or sweet white wine
- Take 1-1/2 pounds pork loin
- Take 1 medium onion
- Make ready 1 teaspoon white pepper
- Prepare 1/2 teaspoon salt
- Get 3 tablespoons vegetable oil
- Prepare ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆
- Prepare 6 tablespoons butter
- Get 6 large sweet potatoes
Homemade pork burger with cheese filling. Serve the pork and sauce spooned over the rice and scattered. This barbecue-flavoured pulled pork just needs time in the oven; the side dishes can be thrown together in minutes. Cut each of the potatoes into quarters and stir them into the mayonnaise dressing.
Steps to make Onion barbecue pork with homemade coleslaw and sweet potatoes:
- Trim the fat off the pork loin. Chop up and fry
- Fry the fat till crispy
- When its crispy move to paper towel to aborb excessive oil salt the pork
- Slice the pork very thinly
- Mix the pork wine and vinegar together
- Add the spices to the pork add the onion
- Add the mustard, ketchup, and honey
- Add hot sauce
- Mix everything well let sit 15-20 minutes
- Add oil to pan and heat. Add the meat and sauce.
- Simmer 15 minutes. Add the tomato paste. Cook till pork is done.
- Thinly slice the cabbage, grate the carrot
- Add mayonnaise, vinegar, honey, salt and pepper. Mix well
- Microwave the potatoes on high till fork tender
- Split the potatoes down the middle add butter and fried pork fat
- Put the pork on top of coleslaw and serve. I hope you enjoy
Season, to taste, with salt and freshly ground black pepper. The Neelys give their coleslaw a sweet twang with apple cider vinegar and add a little spice with Marcela mixes her creamy corn, garlic and onion mixture into mashed potatoes for a rich side that It's like spaghetti with Bolognese sauce, only the sauce is made of barbecue sauce and pulled pork. The sticky pork goes perfectly with the crisp coleslaw, and chilli corn in this American inspired supper. Catch up with Let's Do Lunch on ITV Player. Easy slow cooker recipe with layers of potatoes, onions, and pork chops smothered in creamy sauce.
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