Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, purple sweet potato bread!. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bread baking is my favorite blogging activity. And loaves made with different ingredients is something I enjoy a lot. I found that less butter and mashed sweet potatoes work better for sourdough bread.
Purple Sweet Potato Bread! is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Purple Sweet Potato Bread! is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook purple sweet potato bread! using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Purple Sweet Potato Bread!:
- Get A. 400 g bread flour
- Get 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- Get 40 g caster sugar
- Get 1 large egg
- Take 1 tsp salt
- Take 1/2 tsp instant yeast
- Take 160 ml fresh milk
- Take 60 g butter
- Prepare B. Filling
- Get 150 g butter
- Make ready 150 g sugar
- Take 170 g sifted plain flour
- Take C. Other
- Make ready 30 ml milk
- Make ready 30 g almond flakes
Transform purple sweet potatoes into moist, sweet bread that matches perfectly with creamy pineapple butter. (Also keep both baking soda and baking powder in the ingredients). To celebrate the World Bread Day I made this delicious Purple Sweet Potato Bread! Purple sweet potato always wins my heart by its elegant color and simplifies for cooking. If you love the bright purple color the same as me, try to use it in breads and buns.
Steps to make Purple Sweet Potato Bread!:
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
The recipe today is a Chinese steamed bun with mashed purple sweet potatoes. Purple Sweet Potato Choux PuffsSavouring every moment…. Purple sweet potatoes are wonderful boiled, steamed, or baked alongside regular sweet potatoes. They can be used in many of the same ways you'd use an orange or white potato, and the colorful result puts a fun spin on mashed potatoes, fries, and soups. If you're going to use this sweet potato.
So that is going to wrap this up with this exceptional food purple sweet potato bread! recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
