Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana cinnamon swirl muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Cinnamon Swirl Muffins is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Banana Cinnamon Swirl Muffins is something that I’ve loved my whole life. They’re fine and they look fantastic.
How to Make Easy Cinnamon Swirl Banana Bread Muffins. In a medium sized mixing bowl, stir together the flour, baking powder, baking soda, salt Transfer the muffins to a cooling rack and allow them to cool completely. Then enjoy your delicious, Easy Cinnamon Swirl Banana Bread Muffins!
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana cinnamon swirl muffins using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Cinnamon Swirl Muffins:
- Make ready 6 C Flour
- Make ready 4 t Baking Powder
- Take 4 t Baking Soda
- Get 4 t Cinnamon
- Make ready 2 t Salt
- Get 12 Bananas - mashed
- Prepare 3 C Sugar
- Get 4 Eggs-beaten
- Prepare 4 t Vanilla
- Prepare 2 C Butter-melted
- Make ready Topping
- Get 1 C Sugar
- Make ready 2 T Cinnamon
Baking your batter in muffin tins speeds up your oven time, so you'll be enjoying these warm-from-the-oven treats in a little under an hour. Cinnamon Swirl Banana Muffins - Deliciously Declassified. This recipe is originally for a banana bread but I made it into muffins so that I could freeze them and take them out as needed (they never made it into the freezer!). Yet again, another perfect solution to overripe bananas that are calling for.
Instructions to make Banana Cinnamon Swirl Muffins:
- Mix dry ingredients then set aside
- Mix wet ingredients then add to dry. Do not over mix.
- 1/4 C into each muffin tin.
- Sprinkle Cinnamon topping mixture on each muffin and swirl in with a toothpick.
- Cook at 350 degrees 15-20 minutes.
These banana cinnamon muffins have a soft and moist crumb, complete with an incredible banana flavor. But their distinctive quality is definitely their crunchy muffin top—each has a super tall and wide dome, all thanks to a generous sprinkling of cinnamon sugar on every muffin. Banana Muffins taste like banana bread with a sweet cinnamon & butter topping. All you need is one bowl. This Cinnamon Swirl Banana Bread is easy to make and turns out so soft and fluffy!
So that is going to wrap it up for this exceptional food banana cinnamon swirl muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
