Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fruit cake cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Quick and easy turkey cookies, made with simple ingredients like Oreos and candy corn. Fruitcake Cookies are chock-full of dried fruit and pecans. Fruit cake combines sweet dried fruits (golden raisins and chopped dates), warm spices (nutmeg, cinnamon, cloves), citrus (orange zest), crunchy toasted almonds and brandy.
Fruit Cake Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Fruit Cake Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have fruit cake cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fruit Cake Cookies:
- Prepare 1 cup butter
- Get 1 cup confectioners sugar
- Take 1 egg
- Take 2 1/2 cups flour
- Get 1/4 tsp. cream of tartar
- Get 1 tsp. vanilla
- Get 1 tsp. rum flavor
- Get 3/4 cup candied cherries (chopped)
- Take 3/4 cup candied pineapple (chopped)
- Take 3/4 cup raisins (coarsely chopped)
- Get 1 1/2 cups pecans (chopped)
These Fruit Cake Rugelach are a play one a holiday pink (or is it white?) elephant, that dreaded dense and oddly moist. Fruitcake Cookies are my new favorite cookie this year. I love everything in traditional fruitcake, but not the cake itself. Rum, zippy winter spices, citrus zest, cherries and other fruit, nuts… Fruit Cake Cookies Recipe.
Instructions to make Fruit Cake Cookies:
- In mixing bowl, cream butter & sugar; beat in egg, vanilla & rum flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
- candied pineapple
- mixing the candied fruit, raisins, & nuts into the dough
- fruitcake dough rolled into logs
- sliced cookies, ready for baking
- the fruitcake cookie
Spicy fruitcake cookies dunked in a Rum and Clover glaze. View top rated Fruit cake cookies from cake mix recipes with ratings and reviews. Lets enjoy a delicious Fruit Cake Cookies & many other Pakistani Fruit Cake Cookies Recipe in English is an easy and traditional cooking recipe to prepare at home. Typed by Carolyn Cloe NOTES : People who dont like fruitcake like these cookies. Serve the Fruit Cake Cookies as snacks or alongside beverages.
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