Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, whole wheat pizza dough. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. And after round after round of pizza-indulging — err, taste-testing — I think I have finally settled on my favorite recipe for honey whole wheat pizza dough. Truly the easiest pizza dough recipe.
Whole Wheat Pizza Dough is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Whole Wheat Pizza Dough is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have whole wheat pizza dough using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Pizza Dough:
- Get 1 1/2 cup Whole wheat flour
- Take 1 cup All purpose flour
- Take 1 tbsp Yeast
- Prepare 1/4 tsp Salt
- Make ready 1/2 tsp Garlic salt
- Get 1/2 tsp Honey
- Make ready 1 cup Lukewarm water
- Prepare 1/2 tsp Olive oil
- Make ready 2 tbsp Semolina
To improve the nutritional profile of pizza, use half whole-wheat and half all-purpose flour, which yields a light crust with a distinctive nutty taste. Made thin crust pizza out of the dough was crispy but fluffy and just was really simple to make. Will be using this recipe for making pizza crust in the future! This Whole Wheat Pizza Dough Recipe is a simple, easy and foolproof method.
Steps to make Whole Wheat Pizza Dough:
- In mixing bowl add yeast, honey, olive oil and water. Whisk together and set aside.
- In medium bowl add whole wheat flour, all purpose flour, salt and garlic salt. Mix.
- Add flour mix to yeast mix. Use hook attachment on low setting. Once dough begins to pull off the sides remove hook. Cover bowl with towel and set aside until doubles in size.
- Use semolina on counter to shape dough. Add desired toppings and bake 15 minutes at 400°F on a pizza stone or baking sheet.
I make pizza once or twice a month. Recently I developed this whole wheat pizza dough recipe and I thought I should share it with you all. Learn close up how to make whole wheat pizza dough from scratch. This Susan's Cooking School video demonstrates each step in the process. Whole wheat pizza dough is easy to prepare and will impress your family and friends on homemade pizza nights.
So that’s going to wrap this up for this exceptional food whole wheat pizza dough recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
