Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, low-carb single serve bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Low-Carb Single Serve Bread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Low-Carb Single Serve Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
This low carb bread will not crumble or break easily. It is strong enough to slice and make a mean sandwich or just a plain butter toast! I like to make a cheese and fried egg sandwich.
To begin with this particular recipe, we must prepare a few components. You can cook low-carb single serve bread using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Low-Carb Single Serve Bread:
- Take 3 Tbs. Almond Flour
- Take 1 Tbs. Flax Seed
- Take 1/4 tsp. Baking Powder
- Prepare 1/8 tsp. Pink Himalayan Salt
- Get 1 Egg
- Prepare 1 Tbs. Ghee, melted
You can make it in the microwave or you can make it in the oven, honestly both turn out great. This bread is perfect for the mornings when you need a slice of bread to serve with your egg and bacon, for a breakfast or lunch sandwich, or for making grilled cheese. Low Carb Bread Without Too Much Egg Taste. Eggs are used for leavening, which makes the This low carb bread doesn't have that fluffy look that some recipes have, but the flavor and texture are Serving it with dinner later, but I bet the family will enjoy it as well.
Instructions to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
I wish I could post a pic, it came. This Low carb bread recipe is so much like the real thing without all the carbs. Using wheat gluten, golden flax and oat fibre. This Low Carb Bread has proven way more popular than I ever anticipated. For that very reason I have just updated the post to answer the many questions regarding it.
So that is going to wrap this up for this special food low-carb single serve bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
