Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir Fry Pork with Oyster Sauce I know you all wanted to learn easy and fast recipes to prepare. This Stir Fry Pork with Oyster Sauce then should be added. Asian Pork Meatballs (Look Chin Moo) ลูกชิ้นหมู.
Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦:
- Get 250 g pork (I use shoulder cut), cut in strips
- Take 2 tbsp oyster sauce
- Take 1 tbsp fishsauce
- Take 1 tbsp soysauce
- Prepare 1 tbsp brown sugar
- Make ready 2 cloves garlic, finely chopped
- Make ready 2-3 tbsp water
- Prepare 2 spring onions, finely chopped
- Prepare 1 tbsp vegetable cooking oil
- Take Some blanched veggies for side dish, I use broccoli 🥦
- Prepare Marinate sauce for pork
- Make ready 1 tbsp finely chopped coriander roots or stalk
- Make ready 1 tbsp finely chopped garlic
- Get 1 tsp white pepper corn
- Get 1 tbsp oyster sauce
- Get 1 tsp dark soysauce (optional)
- Prepare 1 tsp fishsauce
- Prepare Serve with fluffy Thai jasmine rice
This page is also available in: Thai. Stir Fried Pork with Holy Basil and Chilies Recipe (phat gaphrao muu sap). Stir-frying is a Chinese cooking technique that uses a small amount of very hot oil in a large It is all cooked in a simple starch-thickened sauce of chicken broth and oyster sauce. This spicy hoisin pork stir-fry dish pairs pork with snow peas making for a colorful dish with a crispy texture.
Steps to make Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦:
- Making marinate sauce for pork; pound coriander roots, garlic and pepper corn together in pestle and mortar until form to paste. Add oyster sauce, fishsauce and mix well. Marinate for at least 30 min or overnight.
- On a high heat wok, add vegetable cooking oil, garlic and stir well until garlic turn crisp and golden, add pork in and quick stir.
- Add all the sauce in and quick stir, add some water if the sauce become dry.
- Top with spring onions, served with Thai jasmine rice and some blanched broccoli.
This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Whisk soy sauce, vinegar, and cornstarch together in a small bowl. We like our stir fry with a little more sauce. I make salads or stir fried vegetables for every party and they are usually well recd. Add the garlic and stir fry a minute Add the remaining vegetables except the bean sprouts and add the oyster sauce too.
So that’s going to wrap it up for this exceptional food stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
