Vegetable bake 1
Vegetable bake 1

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable bake 1. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable bake 1 is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vegetable bake 1 is something which I have loved my entire life.

Add cooked vegetables; mix gently then top with remaining sauce and gently mix again. Cover and refrigerate until ready to bake. Place potatoes, onion and carrots in baking dish; toss with half each of the oil, garlic, thyme, tarragon, salt and pepper.

To get started with this recipe, we have to first prepare a few components. You can have vegetable bake 1 using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable bake 1:
  1. Make ready 2 sweet potatoes, chopped into small cubes
  2. Take 4-5 carrots, sliced (I used purple & white carrots but could use orange too)
  3. Take 2 Japanese eggplant, sliced thin
  4. Take Handful mushrooms, sliced
  5. Prepare 2-3 whole leaf kale, hand shredded
  6. Get Handful green onion, sliced
  7. Take 1/2 c corn
  8. Take 1/2 c vegenaise
  9. Prepare 1/2 c pesto
  10. Take 1/2 c parmesan cheese
  11. Get Handful Asiago cheese
  12. Make ready Handful parmesan
  13. Take to taste Garlic
  14. Make ready to taste Salt & pepper

Use whatever is in the fridge Every one of my friends who has made this Super Easy Vegetable Bake is a witness at how easy and delicious this is. I go through phases of wanting just vegetables for a main dish. My mom gave me this recipe and she got it from a friend. It's simple to do; peel and cut the vegetables.

Instructions to make Vegetable bake 1:
  1. Preheat oven to 350 degrees.
  2. Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
  3. Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
  4. In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
  5. Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
  6. Add handful parmesan & Asiago on top of mixture.
  7. Bake at 350 for 20 minutes.
  8. All done!

Top with the rest of the vegetables and cover the pan with aluminum foil. Delicious and so easy to make. Using reduced-fat cheeses lowers the fat content of this. This delicious recipe contains lentils, tomatoes and other vegetables. It is easy to make and so hearty that even hardened meat-eaters enjoy it!

So that is going to wrap this up with this exceptional food vegetable bake 1 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!