Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crusty bread with ranch and sour cream spread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spread Sour Cream Recipes on Yummly Avocado Ranch Sandwich SpreadLady Behind the Curtain. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping.
Crusty bread with ranch and sour cream spread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Crusty bread with ranch and sour cream spread is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crusty bread with ranch and sour cream spread using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crusty bread with ranch and sour cream spread:
- Make ready 1 medium French roll
- Prepare 2 tbsp ranch and sour cream dip
- Prepare 1 pinch black pepper
- Get 1 tsp parsley flakes
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Instructions to make Crusty bread with ranch and sour cream spread:
- preheat oven to 400°F
- slice bread in half
- spread ranch and sour cream dip onto both slices, add remaining ingredients on top
- bake for 8 minutes or until bread is golden brown and dip is bubbly
- take out and enjoy!!
- great appetizer, i can eat these all day
Pour sour cream mixture into cornmeal mixture. Stir cornmeal batter until well combined and glossy. Pour excess melted butter from baking dish into batter; stir to blend. We've unraveled the closely guarded secret to great sourdough bread and made it "bread machine easy" for you to enjoy. Use Medium or Light crust color.
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