Baked fish whole / Tilapia
Baked fish whole / Tilapia

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked fish whole / tilapia. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked fish whole / Tilapia is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Baked fish whole / Tilapia is something which I have loved my whole life. They’re fine and they look wonderful.

Rinse each whole tilapia and pat very dry. Make two slashes into the skin on each side of the fish. Another baked tilapia tip is to put a couple of slashes into the skin of the fish on both sides before baking.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked fish whole / tilapia using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked fish whole / Tilapia:
  1. Get 1 whole Tilapia (cleaned)
  2. Prepare 2 tbsp salt / garlic salt
  3. Get 2 tbsp pepper
  4. Get 1 tsp oregano
  5. Get 1-2 tsp chilli flakes
  6. Get 1 lime/lemon and juice of one lime
  7. Get 3 tbsp tomato sauce
  8. Get 1 tbsp ginger
  9. Make ready 1 tsp turmeric powder

It cooks quickly and takes on flavors well. We cooked ours in plenty of butter, lemon, and garlic to make it bright and fresh and easy to love. Tilapia is an inexpensive and versatile firm white fish that's a healthy choice for family dinners. Its mild, slightly sweet flavor is easily enhanced with simple seasonings, plus it cooks Here's a collection of our favorite tilapia recipes to inspire you to get baking, sautéing, and grilling this delicious fish.

Steps to make Baked fish whole / Tilapia:
  1. Remove ice and keep the fish in turmeric and lime juice mixed lukewarm water for couple of hours.
  2. Take out the fish from water and use a paper towel to get rid of excess water.
  3. Put few cuts on fish on each side
  4. Mix pepper,salt, chilli flakes, oregano, ginger paste and evenly apply the mix on the fish.Make sure that the mix applied in to the cuts and the abdomen well.Keep the fish to be well seasoned for couple of hours.
  5. Preheat the oven to 350F -400F gor 2 min.Keep a piece of lime inside the fish.Apply tomato sauce on one side of the fish and bake for about 20 minutes.Take out the fish and turn the sides and again bake for another 15-20 minutes after applying tomato sauce.Keep few lime/lemon slices on the fish(optional)
  6. Serve the fish with steamed vegetables and with any dip you like.Enjoy!

Baked Whole Fish with Lemon Herb Garlic Butter Feel confident making a baked whole fish with these simple instructions. See for yourself just how easy it is to serve a flavourful dinner! The seasoned tilapia fillets are baked in the oven until flaky, then filled into soft tortillas with your favorite. If you're not sure yet, baked tilapia is all the convincing you need.

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