Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, microwave-steamed pork belly and chinese cabbage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Microwave-Steamed Pork Belly and Chinese Cabbage is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Microwave-Steamed Pork Belly and Chinese Cabbage is something that I’ve loved my whole life.
It's made with a mixture of ground pork, Chinese cabbage, ginger, and soy sauce. Here's a recipe for a kind of steamed Chinese meatloaf. It's made with a mixture of ground pork, Chinese Cooking Crispy Pork Belly Recipe for Eating with Tamarind Sauce Fried Rice Powder - Donation Foods.
To begin with this recipe, we have to first prepare a few components. You can have microwave-steamed pork belly and chinese cabbage using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Microwave-Steamed Pork Belly and Chinese Cabbage:
- Make ready 1/4 Chinese cabbage
- Get 200 grams Thinly sliced pork belly
- Take 1/2 tsp ★Salt
- Get 1 ★Pepper
- Take 4 grams ★Bonito dashi stock granules
- Get 1 ★ Umami seasoning
Cooking pork requires a gentle hand: it should be done all the way through, but be careful not to overcook it as this can make it dry. Place a tablespoon of the mixture in the middle of a cabbage leaf and roll, tucking in the edges. Place in a steamer basket and repeat the process until all the pork. Tender Chinese Braised Pork Belly Recipe.
Steps to make Microwave-Steamed Pork Belly and Chinese Cabbage:
- Chop up the Chinese cabbage roughly.
- Cut the pork belly into similar sizes as the Chinese cabbage.
- In a microwave-proof bowl, arrange the Chinese cabbage and pork belly in alternating order. Pack tightly.
- Sprinkle ★ on the cabbage and pork.
- Cover with plastic wrap and microwave for 5 to 8 minutes at 600 W.
- Enjoy while it's hot.
These melt-in-your-mouth pork pieces can also be sandwiched in between cuapao buns! Stir-Fry Pork Belly Slices with Ginger and Spring Onion Recipe 姜葱回锅腩食谱's recipe Thinking of how to cook that piece of pork belly? Chinese pork belly crackling is, in my humble opinion, the best crackling in the world. That's what makes Chinese Crispy Pork Belly so sought after.
So that’s going to wrap it up for this special food microwave-steamed pork belly and chinese cabbage recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
