Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, broccoli, chilli and garlic pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Our pasta nights always feature a big serving of vegetables on the side. If it is burning, add a little pasta cooking water or a squeeze of lemon juice. I have this every single week at least once.
Broccoli, chilli and garlic pasta is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Broccoli, chilli and garlic pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have broccoli, chilli and garlic pasta using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli, chilli and garlic pasta:
- Prepare 200-300 g broccoli (a couple of handfuls)
- Take chopped into even sized pieces (stalks and everything)
- Prepare Some olive oil
- Get 1 bulb wet garlic, sliced - optional
- Make ready 1-2 cloves garlic, peeled and crushed
- Prepare 1 red chill, chopped finely - chilli flakes are good to use instead
- Make ready 1 handful green olives or 1-2 tbsp capers
- Take some hazelnuts or pine nuts - roughly ground/ chopped
- Prepare salt and pepper
- Take Your pasta of choice
Serve with a few cheese shavings, if you like. Toss the broccoli to coat with the oil. Add in the pasta and toss to coat with the oil. Top with Parmesan cheese for serving.
Steps to make Broccoli, chilli and garlic pasta:
- Boil a pan with lots of water and a pinch of salt. When it’s boiling, add the broccoli and cook until just tender - about 2-3 mins. When it’s ready, lift the broccoli out and keep the water for the pasta. Chop the cooked broccoli quite finely.
- Cook the pasta in the water used for the broccoli. (Bring it back to the boil, add a pinch more salt and cook the pasta according to the instructions.)
- In another pan, preheat about 1tbsp olive oil. Add the garlic and chilli. Sauté for a few mins.
- Add the chopped broccoli and the olives or capers. Sauté on a low- medium heat. Add a few splashes of the pasta cooking water. It’s ok for it to simmer for up to 5 mins.
- When the pasta is drained and ready, stir the broccoli mix through. Add the nuts. Season and add a splash of olive oil. Enjoy 😋
Broccoli pasta is a little bit lemony, a little bit cheesy and a whole lot of yum. I make this pasta and broccoli recipe at least twice a month when I need a quick meal I know everyone will enjoy. I basically boil the pasta and broccoli together at the same time, then drain them together. When everything is mixed in with the garlic and cheese, it creates a sort of pesto-like sauce that. Add the broccoli mix to the pan with the pasta and place the pan over a low heat.
So that’s going to wrap this up with this exceptional food broccoli, chilli and garlic pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!