Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, broccoli cheese noodle cups. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This pasta is made creamy by cottage cheese, and Cheddar cheese adds zing. Once you toss in bright green steamed broccoli this dish is a great source of vitamins as well This is a quick and easy recipe if you are in a hurry – just noodles, broccoli, cottage cheese and Cheddar. These Baked Broccoli Cheese Balls are an outrageously delicious meat-free meal or fabulous bites to serve at a gathering.
Broccoli cheese noodle cups is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Broccoli cheese noodle cups is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook broccoli cheese noodle cups using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Broccoli cheese noodle cups:
- Prepare Udon noodle
- Make ready 2 chillies chopped
- Take 1/4 head broccoli
- Take 4 eggs
- Take Seasoning
- Get Table spoon herbs chopped your choice i like corriander
- Make ready 50 g grated chease
These Broccoli Egg Cups are a great on-the-go breakfast option for baby and toddler! These savory breakfast cups are filled with protein-rich eggs and shredded cheddar cheese as well as nutrient dense broccoli. Serve warm at the breakfast table or packed cold for a morning playdate or school lunch. I adore that soup, and I adore noodles in soup, so I combined the two in this recipe.
Steps to make Broccoli cheese noodle cups:
- Cook noodles/pasta then leave to cool..TOTALY
- Beat eggs add all the chopped up ingredients and season
- Add the Cold noodles/pasta
- Transfer to an oiled muffin tin
- Place in a pre heated oven 180 fan for 20 mins
- Enjoy
The noodles are made from the broccoli stem, which is just as nutrient-rich as the florets. In fact, one stem contains more vitamin C than an orange. I have for you today Cheesy Chicken Broccoli Noodle Casserole and it has a whole lot of comfort in it. Cheese, noodles, chicken and veggies but it is also gluten free and has less calories than your standard big cheesy casserole. That is because I used Tofu Shirataki Fettuccine from House Foods.
So that’s going to wrap it up for this exceptional food broccoli cheese noodle cups recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
