Loaded Baked Potato Salad
Loaded Baked Potato Salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, loaded baked potato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This loaded baked potato salad is a play on the classic steakhouse favorite loaded baked potato, with the method-making very familiar too, minus the potato skin jackets. Baking the russet potatoes for this recipe creates a lighter, fluffier consistency than boiled, and a lightened potato base to easily. Loaded Baked Potato Salad seems like a fun summery side dish but it has always been a hit at the holidays!

Loaded Baked Potato Salad is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Loaded Baked Potato Salad is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have loaded baked potato salad using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Baked Potato Salad:
  1. Make ready 3 lb small red potatoes
  2. Make ready 1/2 cup Mayonnaise
  3. Take 1/2 cup Sour Cream
  4. Prepare 1/2 cup cheddar cheese
  5. Take 1/4 cup Chopped cooked bacon
  6. Get 2 chopped green onions
  7. Prepare 2 tbsp ranch seasoning
  8. Get 1 dash Salt
  9. Make ready 1 dash pepper

A fun spin on classic potato salad, this loaded baked potato salad is a perfect side dish to bring along to any party! My mother in law makes some of the best potato salad I have ever tried. It's simple with all of the usual potato salad ingredients people love, but it's amazing. This easy Baked Potato Salad is a guaranteed pot-luck FAVORITE!

Instructions to make Loaded Baked Potato Salad:
  1. Pre heat oven to 350º. Wash potatoes & chop into bite size squares. Toss with Olive Oil & put onto cookie sheet & cook for 30-40 minutes.
  2. Fry up about 5 slices of diced up bacon until crispy. Set aside to cool.
  3. Put mayonnaise, sour cream, ranch seasoning, salt, pepper & green onions together in a large bowl. (The bowl you will be putting whole salad into).
  4. Then fold in cheddar cheese & bacon bits & put into fridge to chill.
  5. After potatoes are done, let them cool before adding to salad bowl with all the other ingredients. Then enjoy!

It's a fun change from a regular potato salad, and instead includes the toppings and flavors you love from a loaded baked potato, including bacon, onions, sour cream and cheese. Looking for a great side dish for your summer BBQ? Our loaded baked potato salad recipe is the perfect fit for anything on the grill. Loaded Baked Potato Salad is a classic potato salad recipe with a spin! All of your favorite baked potato flavors like bacon, cheddar cheese and chives make this a perfect BBQ side dish!

So that is going to wrap this up for this special food loaded baked potato salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!