Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
Potato Salad is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Potato Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook potato salad using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato Salad:
- Make ready 1 kg potatoes, peeled and diced
- Make ready 150 grams shortcut bacon, diced
- Take 70 grams whole-egg mayonnaise
- Take 45 grams light sour cream
- Make ready 1 clove garlic, crushed
- Make ready 4 each Green shallots, thinly sliced
- Get 1/4 cup fresh dill, finely chopped
- Make ready 2 tbsp capers, drained
- Make ready salt and pepper
A classic potato salad updated with a herby soured cream dressing, perfect for serving with fish Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with. How To Make The Best Potato Salad Recipe. My mom's potato salad recipe is hands-down the best potato salad I, or anyone else who's tried it, has ever eaten! Find the best potato salad recipes listed first so you find the recipe you want fast.
Steps to make Potato Salad:
- Put potatoes in large saucepan and cover with cold water. Bring to boil and cook for 10 minutes - until potatoes are just cooked. Drain and allow to cool.
- Heat small frying pan and cook bacon until slightly crispy. (Bacon can be omitted if desired)
- In a bowl combine mayonnaise, sour cream and crushed garlic.
- Once potatoes have cooled, add to bowl along with bacon, shallots, dill and capers. Mix to combine and season with salt and pepper.
- Serve immediately or refrigerate until needed. Can be garnished with a sliced boiled egg if desired.
These fresh and tasty potato salad recipes are ideal for serving along any protein that's gracing your grill this summer. Potato salad is a classic American comfort food great for any occasion. Try your hand at one of these recipes for your next party, picnic or potluck! Let us show you how to make a potato salad worthy of the occassion on this episode of The Cookout. Let us know in the comments.
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