Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, broccoli rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The only change I made was with the cooking time/method. Broccoli rice is a healthy fiber-rich side dish when you're looking for a grain and gluten-free alternative. We're all familiar with eating broccoli florets cooked in different ways.
Broccoli Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Broccoli Rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli rice using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Rice:
- Prepare 2 cups (*180ml cup) Short Grain Rice OR Medium Grain Rice
- Take 400 ml Chicken Stock *OR Stock of your choice
- Take 1 head Broccoli *cut into small florets, use thick stem for something else
- Make ready 20 g Butter *cut into small cubes
- Make ready 1/4-1/2 teaspoon Salt *depending on the saltiness of the stock
- Make ready Pepper
The broccoli should bring the temperature of the rice down just to the point where it is hot/warm, but not so hot that the cheese immediately melts when stirred into the rice. Finally, add the Parmesan and cheddar cheeses, and fold to combine again. More traditional broccoli rice casserole lovers will want this recipe as is, though! In a large skillet, melt the butter.
Instructions to make Broccoli Rice:
- Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
- Drain the rice and place it into the rice cooker’s inner pot. Add Chicken Stock, and place Broccoli on top, but don’t stir. Scatter Butter, Salt and some Pepper.
- Press ‘COOK’ button to start cooking.
- When the rice is cooked, let it steamed for 10 minutes. Then loosen and mix well.
- *Note: You can add a little bit of Soy Sauce, additional veggies such as peas, grated Parmesan, or etc.
This hearty broccoli rice casserole is my usual choice to make for a potluck. With the green of the broccoli and the rich cheese sauce, it's pretty to serve, and it makes a tasty side dish for almost any kind of meat. —Margaret Mayes, La Mesa, California This Creamy Broccoli Cheddar Rice is just that. Simple, classic flavors that come together for the perfect comfort food. Ingredients Needed for Cheesy Broccoli Rice. This broccoli cheddar rice casserole has many of the basic ingredients you might guess such as an onion, broccoli, cheese and rice.
So that’s going to wrap it up with this special food broccoli rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
