Mashed Potato and Meat Casserole
Mashed Potato and Meat Casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mashed potato and meat casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mashed Potato and Meat Casserole is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mashed Potato and Meat Casserole is something that I’ve loved my entire life.

How to make Country Meat and Mashed Potatoes. This recipe whips up rather quickly. Once you have the potatoes done, everything moves pretty quick.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mashed potato and meat casserole using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mashed Potato and Meat Casserole:
  1. Prepare 2 kg potatoes, peeled, boiled and mashed
  2. Prepare 1/2 kg ground meat
  3. Get 5/8 cup powdered milk
  4. Prepare 1/2 cup bread crumbs, ground
  5. Make ready 100 g raw pine nuts
  6. Make ready 2 onions, minced
  7. Make ready 4 tablespoons oil
  8. Get 2 tablespoons butter, cubed
  9. Take 1/2 teaspoon cinnamon
  10. Make ready 1/2 teaspoon pepper
  11. Take pinch white pepper
  12. Take 1 1/2 teaspoon salt

Sprinkle remaining bacon and onions on top, then cheese. New Orleans native Charlie Andrews demonstrates on how to make his delicious mashed potato and beef casserole. This dish is similar to a Shepherd's pie and. Mashed potatoes are always a great side to serve for Meatloaf or any meal, because are effortless to make and so filling.

Instructions to make Mashed Potato and Meat Casserole:
  1. In a large bowl, combine the mashed potatoes with the milk, salt and white pepper.
  2. Add in the butter and mix again until you get a smooth paste.
  3. In a pan,use oil to fry the onions until soft. Add in the meat, pine nuts, cinnamon, pepper and salt. Cook until meat is done.
  4. Brush a baking pan with 2 tablespoons of oil and cover the bottom with half of the potato mix. Spread evenly the meat mix on top and arrange the remaining potato mix over it.
  5. Preheat the oven to medium heat
  6. Spread the breadcrumbs and the small cubes of butter all over the surface.
  7. Bake in the oven 30 min and then put it on the highest rack for 5 mins or until nicely browned.

However, at big parties like a Thanksgiving dinner or Christmas party, you tend to want to dress up plain mashed potatoes. That's where this potato casserole comes to life! Place potatoes in large pot of salted water. Potato Vegetable Casserole Recipes on Yummly Mashed Potato Gnocchi With Thanksgiving Trimmings, Mashed Potato Pie, Turkey Casserole.

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