Chicken Alfredo Pasta
Chicken Alfredo Pasta

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken alfredo pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Alfredo Pasta is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Alfredo Pasta is something which I’ve loved my entire life.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. One Pot Chicken Alfredo nutrition per serving.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken alfredo pasta using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo Pasta:
  1. Prepare 130 gm Fettuccine pasta or any kind of pasta
  2. Prepare 2 chicken breast
  3. Take 1 tablespoon salt
  4. Prepare 1 tablespoon black pepper
  5. Make ready 1/2 tsp red chilli pepper
  6. Take 1/2 tsp garlic powder
  7. Take 1/2 tsp oregano
  8. Make ready 6-8 cloves garlic
  9. Prepare 1 tablespoon all purpose flour
  10. Make ready 1 1/4 cup milk/heavy cream
  11. Make ready 2 tablespoon unsalted butter
  12. Take 1/3 cup cheddar cheese
  13. Make ready Oil for frying

Add broth, heavy cream, and pasta, and bring to a boil. Chicken alfredo combines a creamy pasta sauce with tender slices of lean protein. The white meat is butterflied for quick cooking and seasoned for maximum flavor. The heavy cream reduces until a.

Instructions to make Chicken Alfredo Pasta:
  1. Cut chicken breasts into small cube and marinate it with 1/2 tsp salt,1/2 tsp red chilli powder,1/2 tsp black pepper.
  2. Fry the chicken with a little bit of oil and cook for 5-7 minute or until cooked.
  3. Peal and roughly chop garlic.
  4. Boil pasta according to the instructions on package.
  5. While the pasta is cooking make the sauce. Heat a pan with butter and garlic. Once the garlic is cooked not browned add flour and cook until flour loses it’s smell. After that add milk and keep stirring and make sure there are no lumps of flour.
  6. Add 1/2 tsp salt,1/2 tsp black pepper,1/2 tsp garlic and chicken powder(optional) and 1/2 tsp oregano.
  7. Add chicken and cooked pasta and give it a good mix. To make it cheesy add some cheddar cheese.
  8. Serve hot with a little bit a coriander on top and enjoy!!

Reviews for: Photos of Chicken Alfredo Pasta. Our easy chicken alfredo pasta recipe is rich, creamy and the perfect antidote to hunger pangs. You're just two steps away from cheesy pasta perfection. Recipe courtesy of Food Network Kitchen. Whisk the Parmigiano-Reggiano into the sauce.

So that is going to wrap it up for this exceptional food chicken alfredo pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!