Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
Potato Salad is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Potato Salad is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have potato salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato Salad:
- Take 5 potatoes
- Make ready 3 eggs
- Get 1 cup chopped celery
- Get 1/2 cup chopped onion
- Prepare 1/2 cup sweet pickle relish
- Make ready 1/4 teaspoon garlic salt (any type of salt is fine)
- Get 1/4 teaspoon celery salt (any type of salt is fine)
- Prepare 1 tablespoon prepared mustard
- Make ready To taste use ground black pepper
- Take 1/4 cup mayonnaise
A classic potato salad updated with a herby soured cream dressing, perfect for serving with fish Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with. How To Make The Best Potato Salad Recipe. My mom's potato salad recipe is hands-down the best potato salad I, or anyone else who's tried it, has ever eaten! Find the best potato salad recipes listed first so you find the recipe you want fast.
Instructions to make Potato Salad:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop.
- Place eggs in a saucepan and cover with cold water. Bring water to a boil;cover, remove from heat, and let eggs stand in hot water for 10 to 20 minutes. Remove from hot water, cool, peel and chop
- I'm a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled. ✨Enjoy!✨
These fresh and tasty potato salad recipes are ideal for serving along any protein that's gracing your grill this summer. Potato salad is a classic American comfort food great for any occasion. Try your hand at one of these recipes for your next party, picnic or potluck! Let us show you how to make a potato salad worthy of the occassion on this episode of The Cookout. Let us know in the comments.
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