Open Faced Chicken n Gravy sandwich w/ Mashed Tators
Open Faced Chicken n Gravy sandwich w/ Mashed Tators

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, open faced chicken n gravy sandwich w/ mashed tators. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Steps. remove all meat from carcass of the chicken. Search , 'open faced chicken sandwich', lots of options. I agree with hotoy, KY Hot Brown is a great baseline. mashed potatoes are super simple: steam or boil, let them cool a bit. you can mash with butter, milk, cream, cream cheese, yogurt, olive oil, whatever – just use plenty of salt and pepper.

Open Faced Chicken n Gravy sandwich w/ Mashed Tators is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Open Faced Chicken n Gravy sandwich w/ Mashed Tators is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have open faced chicken n gravy sandwich w/ mashed tators using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Open Faced Chicken n Gravy sandwich w/ Mashed Tators:
  1. Take 1 leftover roast or baked chicken
  2. Get 1 leftover pan gravy ( a few great recipes here on the app if you need to make some)
  3. Get 1 salt n pepper to taste
  4. Prepare 1 leftover mashed potatoes our make fresh
  5. Take 1 bread your choice

Try whole wheat, rye or onion-herb bread. Add mashed potatoes and peas or green beans to complete the meal. Fried chicken, mashed tators and gravy, homemade biscuits, green beans and Peach Pie for dessert? Is there anything that sounds better for dinner tonight???

Instructions to make Open Faced Chicken n Gravy sandwich w/ Mashed Tators:
  1. remove all meat from carcass of the chicken. get all the grooves you can where the tender meat sits too. use the leg, wings, back, neck, tail, etc.. shred and year the chicken pieces.
  2. in a sauce pan place chicken pieces and gravy. salt n pepper to taste.
  3. heart until bubbling add water if needed to desired thickness.
  4. heat mashed potatoes in microwave or pot or make new.
  5. on a plate place a slice of bread of you're choice. next to it place a heaping spoonful of mashed potatoes.
  6. pour chicken gravy all over everything and serve!
  7. a quick easy lunch!
  8. amounts of ingredients depends on how much you have left and how many you wanna serve.. :)

Open Face Chicken Sandwich w/ Artichoke PestoDinners Dishes and Dessert. parsley, chicken breasts, garlic, salt, pepper, pine nuts, olive oil Chicken Salad Sandwich, Mayo Chicken Sandwich, Chicken Mayonnaise SandwichYummy n Tasty. salt, coriander leaves, spring onion, mayonnaise. Sometimes life requires an open-faced turkey sandwich with gravy and mashed potatoes, alongside a glop of cranberry sauce It is neither a Thanksgiving meal nor a Christmas one, but simply a low-fi American reminder of diners and TV dinners Open-Faced Hot Turkey Sandwiches. For an open-faced lunch or dinner favorite, cook tender, thinly sliced roast beef in McCormick® Simply Better Brown Gravy. Made with real ingredients, the gravy adds bold, savory flavor the whole family will love. Cook meat in the rich gravy, pile onto bread with provolone cheese and enjoy!

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