Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegan sweet potato salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fresh and colorful vegan sweet potato salad topped with a delicious tahini dressing. To start with you peel and slice some sweet potatoes. If your sweet potatoes are very large, you may want to cut the rounds in half so you don't have huge rounds, but in the case of our sweet potatoes, they were.
Vegan Sweet Potato Salad is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vegan Sweet Potato Salad is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Sweet Potato Salad:
- Get 2 large sweet potatoes, cubed
- Make ready 1/2 red onion sliced
- Make ready 3-4 tablespoons olive oil
- Make ready Salt
- Take 2 ripe avocados, cubed
- Take 2 tablespoons Apple cider vinegar
- Get 1 tablespoon honey or sugar
- Take Sriracha hot sauce
I jumped on the potato salad bandwagon at the first spoonful and I'm not looking back. All Reviews for Vegan Black Bean and Sweet Potato Salad. Creamy Vegan Sweet Potato SaladLiving Vegan. This sweet potato salad is so colorful and nutritious and it's the perfect meal to eat on the go.
Instructions to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
I'm following a high carb vegan diet and I feel awesome, but I eat healthy carbs, not the refined and processed ones. Sweet potatoes are a great potato alternative, they have a lower glycemic index. Sweet Potato Chickpea Salad - A simple and healthy filling vegan and gluten-free lunch or dinner; made with red onions, parsley and a tangy lemon dressing. Sweet potato chickpea salad is on the menu for lunch today! After almost two years of traveling abroad it feels a bit odd to back at home.
So that is going to wrap it up for this exceptional food vegan sweet potato salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
