Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my aunt edna's shrimp potato salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Add the potatoes and toss until combined. Add additional mayo if the salad looks dry. I added a bit more celery as I love the crunch with a type of salad like this.
My Aunt Edna's Shrimp Potato Salad is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. My Aunt Edna's Shrimp Potato Salad is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my aunt edna's shrimp potato salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Aunt Edna's Shrimp Potato Salad:
- Prepare 1 pound gold potatoes peeled, diced, and boiled
- Make ready 1 cup popcorn shrimp cooked and peeled
- Take 1/2 cup sliced green olives with pimentos
- Make ready 1 small onion diced finely
- Prepare 1/2 teaspoon granulated garlic powder
- Take To taste salt
- Take 2 tablespoons sweet pickle relish
- Make ready 2/3 cup mayonnaise more or less she did very wet
- Take 2 large boiled eggs chopped
Reviews for: Photos of Aunt Vi's Red Skinned Potato Salad. A Chicken Pasta Salad to Die For - Craft Remedy. I absolutely love, love this chicken salad recipe from my aunt! Today I am sharing my most requested salad recipe.
Instructions to make My Aunt Edna's Shrimp Potato Salad:
- Cook the potatoes. Let them cool.
- Mix the rest of the ingredients together. Salt the potatoes to taste then add to the shrimp mixture.
- Chill and serve. I hope you enjoy!!!
If you like the ingredients below, you will LOVE this salad! Creamy, soulful Southern potato salad recipe. Made with simple ingredients with old-fashioned flavor. I attended my little cousins birthday party and Mrs. Ingrid's potato salad sat proudly on the table.
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