Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, steamed sooji balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Steamed Sooji Balls is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Steamed Sooji Balls is something that I have loved my whole life.
Today we are here with a breakfast or snacks recipe that is healthy and oil free too - Sooji Balls recipe. This is a perfect dish for heath conscious people. Steamed Sweet Sooji/Rava Balls Recipe Easy indian Sweet Recipe Indian Sweet Recipe at home #SoojiBallsRecipe #RavaRecipes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steamed sooji balls using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Sooji Balls:
- Prepare 1 cup sooji/semolina
- Prepare 2 tbsp coconut grated
- Prepare 2.5 cups water
- Take 1 tsp ginger grated
- Make ready 1/4 th onion chopped finely
- Make ready 1 green chilli chopped finely
- Prepare 2 green chillies
- Prepare 1 tbsp lemon juice
- Make ready To taste salt
- Take 3 tsp oil for frying
- Prepare For tempering:
- Make ready 3 tsp oil
- Take 1 tsp mustard
- Take 1/2 tsp cumin
- Make ready 1/2 tsp split urad dal
- Get 1 dry red chilli
- Take 1/4 th tsp hing
- Prepare 1/4 th tsp turmeric
- Make ready 1/4 th tsp red chilli powder
- Make ready 5-6 cashewnuts fried
- Prepare 1 tbsp curry leaves fried
- Get 1 tbsp coriander chopped
Sooji or Rava steamed balls make for a delicious, tempting and healthy breakfast item. Easy to make this mouth watering treat, steamed sooji balls and deep Fried suji balls. ,Serve it hot for. Let the mixture cool and shape the mixture into balls. Depending on how big you choose to make them you'll get a different number of balls. · falafel recipe
Steps to make Steamed Sooji Balls:
- Dry roast sooji or semolina (rava) lightly.Set aside.Heat 1 tbsp oil and sprinkle grated ginger,hing,finely chopped onion,chopped green chilli and few curry leaves.Fry lightly and pour water and 1/2 tsp salt and boil.
- Add sooji in it and stir constantly so that there are no lumps and form into a dough.Cool partially and add few fried curry leaves and grated coconut.Knead into a tight dough.Smear oil in both palms and form into bite sized balls.
- Boil water in a steamer or wok.Brush oil in the steamer plate and place all balls in it.Cover and steam cook for 10 to 12 minutes till spongy.
- Allow the balls to cool.Heat oil in a pan and fry cashewnuts.In the remaining oil, sprinkle dry red chilli, mustard,cumin and split urad dal.When they crackle,add green chillies, turmeric,red chilli powder,curry leaves and add sooji balls and toss.
- Sprinkle chopped coriander and lemon juice and toss again.Serve hot spicy steamed sooji balls as a healthy breakfast or as an evening snack as it is or with coconut,tamarind or tomato chutney and a cup of hot coffee or tea.
how to make chickpea falafel with detailed photo and video recipe. basically a traditional middle east cuisine delicacy which is deep fried ball or patty made from. Sooji or Rava steamed balls make for a delicious, tempting and healthy breakfast item. Hello Friends, Today I am making very delicious "Stuffed Sooji Balls ". This is very healthy recipe with very. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes.
So that is going to wrap this up with this special food steamed sooji balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
