Corn Pudding/Sweet Corn Casserole
Corn Pudding/Sweet Corn Casserole

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, corn pudding/sweet corn casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Looking for a new corn casserole recipe? Cornbread casserole, also called Corn Pudding was made from the recipe on the label of Campbell's Sweet Corn Soup. The new soups that Cambell's produces.

Corn Pudding/Sweet Corn Casserole is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Corn Pudding/Sweet Corn Casserole is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook corn pudding/sweet corn casserole using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn Pudding/Sweet Corn Casserole:
  1. Take 6 large eggs - beaten
  2. Get 2 sticks butter - melted
  3. Prepare 1-16 ounce tub sour cream
  4. Take 2 cans - 15 ounce whole corn - undrained
  5. Take 2 cans - 15 ounce creamed corn
  6. Prepare 2 boxes - 8.5 ounce jiffy corn muffin mix
  7. Make ready 1 cup sugar
  8. Make ready 2 tsp vanilla
  9. Get Salt & Pepper - if preferred

Sweet corn casserole combines creamed corn into a southern homemade side dish from scratch. Typically served on a Thanksgiving table, this baked recipe is so good that your dish will be empty before the dinner is done! Corn casserole and corn pudding are essentially the same thing, but as the name corn pudding suggests, it's slightly looser than corn casserole. Keywords: baked creamed corn casserole, corn casserole with cream cheese, sweet corn casserole.

Steps to make Corn Pudding/Sweet Corn Casserole:
  1. Preheat oven to 350 degrees fahrenheit.
  2. Melt butter & set aside to cool.
  3. In a large mixing bowl beat together 6 eggs.
  4. Add in sour cream, corn (with liquid), cream corn, jiffy corn muffin mix and sugar to eggs. Mix well.
  5. Add and mix the cooled butter in.
  6. Add vanilla extract (Make sure this is completed last.)
  7. Pour into a greased 15 x 11 casserole dish.
  8. Bake at 350 for 1 hour 15 minutes or until golden brown.

Creamed Corn Casserole is an easy corn casserole recipe made with sweet corn, Jiffy cornbread, eggs, sour cream, and cheese. This easy Creamed Corn Casserole goes by many other names such as Corn Pudding Casserole, Corn Casserole, and Cornbread Casserole. Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all year round! This corn casserole recipe is made from It looks like it has a cake texture and it holds its shape when served, but it's much more moist, almost like a juicy pudding. Also called southern corn pudding, this baked creamed corn casserole with jiffy mix and sweet delicious corn is as classic a thanksgiving dish as green bean casserole!

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