Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, corn casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Looking for a new corn casserole recipe? Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all. Corn casserole also known as cream corn casserole is a nostalgic dish that always seems to show up around the holidays.
Corn casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Corn casserole is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook corn casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn casserole:
- Make ready 2 eggs, beaten
- Prepare 1 (15 oz) can cream style corn
- Make ready 1 (15 oz) can whole kernel corn
- Prepare 1 (8 oz) container sour cream
- Make ready 1/4 c butter, melted
- Get 1-1/2 c shredded cheddar cheese
- Take 1/2 onion, chopped
- Make ready 1 (4 oz) can diced green chilies
- Get 1 (8.5 oz) package dry corn muffin mix
We've rounded up a variety of options here that. Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake). Creamed corn is essential for making this corn casserole ultra moist and tender!
Steps to make Corn casserole:
- Preheat oven to 350 degrees. Grease a 9x13 baking dish.
- In a large mixing bowl, combine eggs, cream style corn, sour cream and melted butter. Stir in whole kernel corn, onion, cheese and chilies. Stir in corn muffin mix until just moistened.
- Bake in preheated oven for 75 mins, or until knife inserted into center comes out clean and top is golden brown. Let stand 5 mins before serving.
- All done! Enjoy 😊
Cream style corn really helps to make this casserole, creamy! Plus it adds additional corn flavor that. This creamed corn casserole recipe (aka corn soufflé) is SO good you'll want to scrape the dish clean. Easy Creamed Corn Casserole Recipe (Just Like Grandma Made It!). Four ingredients are all you need to whip up this winner.
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