Honey Oat and Wheat Bread
Honey Oat and Wheat Bread

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, honey oat and wheat bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A high-rising, soft-textured, and mildly sweet bread made from wheat and oats with a touch of honey. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Do you enjoy my video content and want to help support me?

Honey Oat and Wheat Bread is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Honey Oat and Wheat Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook honey oat and wheat bread using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey Oat and Wheat Bread:
  1. Make ready bread
  2. Make ready 1 1/4 cup warm water (+3 tbsp) (NOT HOT WATER)
  3. Get 1/4 cup honey
  4. Take 1 1/2 tsp yeast
  5. Make ready 1 1/2 tbsp milk powder
  6. Prepare 1 cup rolled oats
  7. Get 1 cup all-purpose white flour
  8. Prepare 2 cup whole wheat flour
  9. Prepare 2 tbsp vital wheat gluten (makes the loaves lighter)
  10. Get 2 tbsp butter or margarine

Simple and delicious whole wheat sandwich bread made with honey and rolled oats. If you're an oatmeal bread lover or a whole wheat bread lover or a bread lover in general (which is probably why you're here in the first place, hi hello), you're going to love this bread. After the first slice of this honey whole wheat and oat sandwich bread I knew there was no turning back. Soft and slightly sweet whole wheat oatmeal honey bread.

Instructions to make Honey Oat and Wheat Bread:
  1. Add 1 1/4 cups water and honey to bread machine and mix well
  2. Add yeast to let rise and close lid. Do not turn on machine.
  3. In a medium size bowl mix together white and whole wheat flour, salt, milk powder and wheat gluten.
  4. Add to bread machine and top with butter/margarine. I set my bread maker to sandwich setting, light crust and 2.0 lb loaf.
  5. Turn on and let it go. You may have to add an additional 3 tbsp of water while it mixes if it is too dry.

Perfect for sandwiches, toast or buttered up and served with our favorite meal. When I began baking bread on occasion a few years ago I had no idea that I how much I would enjoy it. Nor did I know how deep I would get into it. This honey oatmeal bread is made with white whole wheat flour, honey, and rolled oats. The taste of this bread is far superior to store-bought bread.

So that is going to wrap it up with this special food honey oat and wheat bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!