Baked chicken,creamy veggies & Bombay potatoes
Baked chicken,creamy veggies & Bombay potatoes

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked chicken,creamy veggies & bombay potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Hope you're all well, todays recipe is a simple yet delicious baked chicken with veggies all submerged in a creamy sauce. Chicken thighs are baked in a creamy mixture of chicken flavored rice, chicken soup, milk and a host of herbs and spices. Reviews for: Photos of Creamy Chicken Rice and Veggie Bake.

Baked chicken,creamy veggies & Bombay potatoes is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Baked chicken,creamy veggies & Bombay potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have baked chicken,creamy veggies & bombay potatoes using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked chicken,creamy veggies & Bombay potatoes:
  1. Get 1 whole chicken
  2. Make ready Ginger
  3. Take Garlic
  4. Get 1 medium Onion
  5. Make ready 3 Tbs Soy sauce
  6. Take 500 ml plain Yoghurt
  7. Make ready 1 Tspn Salt
  8. Get Some sugar
  9. Take 2 Tbs cooking Oil
  10. Take 2 Tbs dried Oregano
  11. Make ready 1 Tspn Tumeric powder

This simple recipe transforms chicken into a tasty effortless dinner in. The result is unbelievably tender chicken and veggies that melt in your mouth. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later.

Instructions to make Baked chicken,creamy veggies & Bombay potatoes:
  1. Make a marinade by putting all the ingredients except the chicken in a food processor. Make sure your mixture is smooth.
  2. Cut your chicken into desired pieces.
  3. Wash it thoroughly under cold water.
  4. Dry it & make piercings/cuttings on it.
  5. Put all the pieces in a bowl that can be covered or in a Ziploc bag. Pour your marinade to coat the pieces evenly.
  6. Cover & refrigerate for about 2-8 hours
  7. Pre-heat your oven,drain the excess marinade & place your chicken into a baking tray/dish.
  8. Bake at 250 degrees for 45 minutes.
  9. If you want your chicken extra crispy,then for the last 15 minutes,bake it on the grilling rack.
  10. Serve with a side dish of your choice.

This Creamy Chicken Casserole (aka Chicken Gloria) is always a hit at parties. This chicken bake is freezer friendly and reheats well. This is one of our all-time favorite and most popular If you don't like mushrooms, you can substitute with different vegetables, just pick sturdy veggies (avoid zucchini. This Baked Chicken Patties/Kotletki is a "game-changer" as one of my readers responded to this recipe! Always have on hand Cabbage, Zucchini, Peppers, Mushrooms and lots of Tomatoes that I add to almost all of my dishes since I like the Mediterranean flavor.

So that’s going to wrap it up with this special food baked chicken,creamy veggies & bombay potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!