Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mashed tater casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mashed tater casserole is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mashed tater casserole is something that I have loved my entire life. They’re nice and they look wonderful.
Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the All Reviews for Leftover Meatloaf Tater Tot Casserole. A Midwestern classic and a delicious one at that! I wanted to make it from scratch (minus the Tots) and see if I could get it to taste even better!
To begin with this recipe, we have to prepare a few ingredients. You can have mashed tater casserole using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mashed tater casserole:
- Make ready 1/2 cup Italian bread crumbs
- Prepare 1/2 cup panko( Japanese style bread crumbs)
- Get 1 1/2 stick butter
- Take 1 can corn
- Take 3 cup mashed potatoes
- Get 1 cup sharp cheddar
Try this recipe, by adding oatmeal to the ground beef really stretches your dollar. The creamiest, cheesiest mashed potatoes EVER! This mashed potato casserole is melt in your mouth creamy and smooth, loaded up with tons of melty cheese, crunchy. This recipe for mashed potato casserole is a great way to make your mashed potatoes even better.
Instructions to make Mashed tater casserole:
- Add bread crumbs together and mix well
- Dump bout 2/3 of the crumbs into bottom of glass baking dish
- Melt butter and pour half over the bread crumbs evenly
- Add mashed potatoes on top of the melted butter and bread crumbs spread out and try not press too hard the butter and crumbs are kinda like a crust
- Spread half the cheese onto the potatoes and add can of corn onto top of the cheese evenly
- Top with remaining cheese and.bread crumbs press down slightly
- Add other half of melted butter
- Bake 400 °to 425 ° degrees for 20 or until golden brown and a bit bubbly
This casserole is perfect for the Holidays and makes a great side dish to go with dinner. But turns out tater tot casserole is a mish-mash of a whole bunch of things: vegetables, broth, meat Tater-tot casseroles are popular among Amish cooks. This is a tater tot casserole recipe from an. Loaded Mashed Potato Casserole is the perfect side dish. This Tater Tot Casserole is a simple, quick and tasty side dish with a tater tot base, creamy and We are all about easy recipes, and this casserole is very simple.
So that is going to wrap it up with this special food mashed tater casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
