Gluten-Free! Easy Rice Flour Crepes
Gluten-Free! Easy Rice Flour Crepes

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, gluten-free! easy rice flour crepes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gluten-Free! Easy Rice Flour Crepes is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Gluten-Free! Easy Rice Flour Crepes is something that I have loved my whole life.

Wonderfully thin gluten free crepes made with rice flour are no different from regular crepes! Prepare an Uh-mazing gluten free breakfast with these rice flour crepes. I personally prefer using glutinous rice flour because it gives a nicer texture and consistency.

To begin with this recipe, we must prepare a few ingredients. You can have gluten-free! easy rice flour crepes using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gluten-Free! Easy Rice Flour Crepes:
  1. Get 150 grams ☆Rice flour
  2. Get 20 grams ☆Katakuriko
  3. Get 1 tbsp ☆Sugar
  4. Take 1 pinch ☆Salt
  5. Take 1 Egg
  6. Make ready 200 ml Water

One of my favorite special breakfasts my mom would make on the weekends were crepes. She made sweet crepes with strawberries and made savory crepes stuffed with scrambled eggs and bacon topped These gluten-free crepes were made with a rice flour blend. I made these gluten-free crepes this morning and they were utterly scrumptious! I used rice flour and to my surprise, they taste no different from regular.

Instructions to make Gluten-Free! Easy Rice Flour Crepes:
  1. In a bowl, add the ☆ ingredients, and combine well.
  2. Mix as you add water little by little to the bowl from Step 1. Let the batter rest for at least an hour.
  3. Heat the frying pan thoroughly, check by adding a little bit of water to the frying pan and see if it forms into a ball and bounces. Lightly coat the surface with vegetable oil, and cook the crepe batter over low heat.
  4. Once the edges of the crepe are dry, flip over and cook the other side.
  5. Add your favorite toppings and enjoy.

Gluten free crepes are so delicious! This is a dairy free crepes recipe, too, perfect for making sweet crepes or savory. Watch our easy crepe recipe video! Nothing is worse when crepes stick to the pan! If you tried this recipe or any other recipe on my blog, please.

So that is going to wrap it up with this exceptional food gluten-free! easy rice flour crepes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!