Parmesan Fish
Parmesan Fish

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, parmesan fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Parmesan Fish is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Parmesan Fish is something which I have loved my whole life.

This Parmesan Crumbed Fish has a crunchy golden garlicky crumb - and guess what? So this Parmesan Crusted Fish is a recipe that I came up with in my former corporate days. This is a versatile baked fish recipe.

To begin with this recipe, we must prepare a few components. You can cook parmesan fish using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan Fish:
  1. Make ready 2 Fish fillets (I used Swai), defrosted and pat dry
  2. Prepare 1/4 teaspoon salt or to taste
  3. Take 1/4 teaspoon paprika
  4. Get 1/2 teaspoon Italian seasoning
  5. Take to taste Black pepper
  6. Get 1/3 cup grated Parmesan cheese
  7. Make ready Finely chopped green onion to garnish optional
  8. Make ready Lemon wedges optional

How could that not be amazing? I have a real thing for Chicken Parmesan. Fish Parmesan comes together with the same great Italian flavors that everyone loves. In our Chicken Parmesan Series we've shared a lot of different recipes.

Steps to make Parmesan Fish:
  1. In a small bowl, mix the salt, paprika and black pepper and set aside.
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  3. Place the fish fillets inside the basket. Sprinkle the seasoning mix evenly onto the fish and air fry at 380F (190C) for about 5 minutes.
  4. Then, sprinkle the Italian seasoning onto the fillets followed by the Parmesan cheese. Let the cheese melt in the air fryer unit for about one minute.
  5. Air fry again at 380F (190C) for about 3 minutes until the cheese turn golden brown and the fish temperature exceeds 145F (63C).
  6. Prinkle some green onion over fish and squeeze some lemon juice to serve.

One of my favorites is the Slow Cooker. Top parmesan fish recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Garlic Parmesan Tilapia Recipe or Cod Garlic Parmesan Recipe. It's an easy fish reicpe keto and low carb. Keto Garlic Parmesan Fish with Smoky Spices.

So that’s going to wrap this up with this exceptional food parmesan fish recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!