Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spaghetti shrimp with creamy pesto #globalfoodtour. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Butter, cream, Parmesan cheese and pesto converge into a luxurious sauce to be served with cooked shrimp or crab meat and hot linguine. In a large skillet over medium heat, heat oil. Add shrimp and squeeze in half the lemon juice.
Spaghetti shrimp with creamy pesto #globalfoodtour is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti shrimp with creamy pesto #globalfoodtour is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook spaghetti shrimp with creamy pesto #globalfoodtour using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti shrimp with creamy pesto #globalfoodtour:
- Get 150 gram spaghetti
- Make ready 2 spoons olive oil
- Get 1 spoon butter
- Make ready 1 garlic clove
- Prepare Half onion chopped
- Prepare 8 big shrimps
- Prepare 2 spoons green pesto
- Get 1/2 cube chicken stock
- Get 1/2 spoon flour
- Take 100 ml water
- Take leaves Parsley
Instead of buying the jarred, shelf-stable version, choose the kind found in the refrigerator case (we like Bear Pond Farm Premium Basil Pesto). It tastes fresher and more like homemade. Lightened up shrimp cooked in a creamy garlic infused pesto cream sauce. Shrimp and pesto are a combo made in heaven.
Instructions to make Spaghetti shrimp with creamy pesto #globalfoodtour:
- Boil spaghetti in water with adding 2 spoons of olive oil
- In a pan, put butter on medium heat and when it melts add the chopped garlic chopped onion and chicken stock, and stir for 30 sec
- Add shrimps and stir till it's orange, then add flour and stir again until flour dissolve in butter and make creamy paste, then gradually add water and stir fast, then add the pesto sauce and keep stirring,
- Add the cooked spaghetti to the sauce and stir for 1 min and then garnish with parsley and serve
Meanwhile, in a large skillet, saute shrimp in butter until shrimp turn pink. Add cream to the pan; bring to a gentle boil. Stir in the cheese, pesto and pepper until smooth. Return shrimp to the pan; heat through. Savory basil pesto is a natural pairing with juicy shrimp; serve with pasta or rice for an easy dinner idea.
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