Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, calzone. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Making Calzones with Frank Pinello from the Pizza Show. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling. Dip it in zesty pizza sauce and prepare to be amazed.
Calzone is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Calzone is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook calzone using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Calzone:
- Make ready 200 g bread flour
- Make ready 309 g plain flour
- Prepare 300 ml water at room temperature
- Take Spoonful olive oil
- Get Salt
- Prepare Packet yeast
- Prepare For the filling:
- Get Tomato passata
- Take Mozzarella
- Prepare And other cheese if you like, I used Gorgonzola and Parmesan
Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. Cover the calzone with a damp towel or plastic wrap (grease the underside of it so it won't stick to the dough). Did you ever eat an Italian Calzone in a restaurant? Calzone is basically the same as pizza but with a much prettier appearance.
Instructions to make Calzone:
- To make the dough, put yeast in the water, must be room temperature and mix. Put flour (both) on a floured surface. Add salt. Gradually add water and yeast. Knead to make your dough. Add oil, knead some more. Leave to rise in a warm place for 2 hours. When ready, divide in half and roll out. Turn in oven to 220
- Cover with passata. Out cheese on one half, sprinkle Parmesan all over. Fold over to make a half moon shape. Seal edges well. Bake for about 25 mins until golden brown
- Enjoy :)
Here is the calzone ready to bake. This Calzone recipe or Closed Pizza Pocket recipe is a vegetarian snack of delicious calzone Calzone are basically folded Italian bread stuffed with veggies and cheese. the outer bread is made. Calzones, which are made with a pizza crust-style dough and stuffed with tomato and meat or vegetable fillings, are the portable alternative to pizza. From Italian calzone (literally "stocking, trouser"). Hyphenation: cal‧zone. (UK) IPA(key): /kæltˈsəʊni/, /kælˈzəʊni/. (US) IPA(key): /kælˈzoʊn/, /kælˈzoʊneɪ/. calzone (plural calzones or calzoni).
So that is going to wrap it up for this special food calzone recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
