Chicken Tandoori Calzone
Chicken Tandoori Calzone

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken tandoori calzone. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Here is a quick and simple Tandoori Calzone recipe for you. We found that possibilities with #MonsalwaParathas are endless. #HappyCookingToYou Written. Here is a quick and simple Tandoori Calzone recipe for you.

Chicken Tandoori Calzone is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Tandoori Calzone is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken tandoori calzone using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Tandoori Calzone:
  1. Prepare Ingredients:
  2. Get 2 tbsp Dahi (Yogurt) whiske
  3. Get 1 tbsp Adrak lehsan paste (Ginger garlic paste)
  4. Make ready 1/2 tbsp Kashmiri lal mirch powder (Kashmiri red chili powder)
  5. Make ready 1 tbsp Dhania powder (Coriander powder)
  6. Get 1 tsp Kali mirch powder (Black pepper powder)
  7. Take 1 tsp Garam masala powder
  8. Get 1 tsp or to taste Salt
  9. Take 2 tbsp Lemon juice
  10. Make ready 300 gm Chicken fillets
  11. Prepare 1-2 tbsp Cooking oil
  12. Take 1 tbsp Tomato ketchup
  13. Prepare as needed Plain paratha Cheddar cheese grated
  14. Get Pyaz (Onion) chopped
  15. Take Tamatar (Tomato) deseeded
  16. Make ready Koyla (Charcoal) for smoke
  17. Get as needed chopped Mozzarella cheese grated
  18. Get 1 Anda (Egg) whisked

Chicken legs marinated in lemon juice, yogurt, and aromatic You don't need a tandoor oven to make tandoori chicken! (Thank goodness). You can cook it over a. This Pesto Chicken Calzone recipe is essentially a folded pizza filled with chicken, oozy mozzarella, onion, mushroom and basil pesto. Fun, portable and super tasty, calzones are an easy family friendly.

Steps to make Chicken Tandoori Calzone:
  1. In bowl, add yogurt, ginger garlic paste,Kashmiri red chili powder, coriander powder, black pepper powder, garam masala powder, salt, lemon juice and mix well.
  2. Add chicken fillets,mix well and marinate for 15 minutes.
  3. In frying pan,add cooking oil and marinated chicken with remaining marinade,cover and cook on low flame from both sides until done and keep turning sides in between then cook on high flame until dries up.
  4. Give a charcoal smoke for 2 minutes.
  5. Add tomato ketchup,mix well & set aside. - On baking tray,lined with butter paper and grease with cooking oil.
  6. Place plain paratha,add cheddar cheese, shredded chicken, onion, tomato, mozzarella cheese and fold the other side over it and seal the edges with the help of the fork.
  7. With the help of the knife slightly add marks on the surface and apply egg wash (makes 6). - Bake in preheated oven at 180 C for 18-20 minutes.
  8. Now its ready to eat.serve with ketchup..

View the Menu of Tandoori Plus for Delivery, Dine-out or Takeaway. Order food online from Tandoori Plus and get fresh and tasty food delivered to you at door steps. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken?? Any outing to an Indian restaurant Tandoori chicken - baked in the oven! For everyone who doesn't have a tandoor sitting in the middle.

So that’s going to wrap this up for this special food chicken tandoori calzone recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!