Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and salty cookies. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Salty Sweet ships our freshly baked cookies to your doorstep. Send a cookie gift box for a special occasion. And you can bet that the snowflake-like sea salt we use to top our cookies has exactly the essence required to tickle your tastebuds with that harmonious balance of salt and sweet.
Sweet and salty cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sweet and salty cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have sweet and salty cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and salty cookies:
- Make ready 1 cup whole wheat flour
- Take 1/4 cup sugar
- Prepare 1 tsp salt
- Prepare 1/4 cup butter
- Take 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Make ready 2 tbsp yogurt
- Get 1 tbsp roasted cumin seed
Sea Salt Butterscotch Pretzel Cookies are my new salty/sweet obsession! Browned Butter adds depth to the flavor while the butterscotch and Sweet and Salty Cookies combine some of my favorite treats - pretzels, chocolate chips, and butterscotch - in one soft and chewy cookie with a ton of flavor! Satisfy your cravings for salty and sweet in one quick-and-easy cookie! This caramel delight stuffed cookie is coated with a sweet and salty mixture.
Steps to make Sweet and salty cookies:
- Preheat the oven at 180 degree and line a baking tray with butter paper.
- In a bowl add wheat flour, baking powder, baking soda, salt, sugar and cumin seeds, mix well.
- Now add butter and mix well after add yogurt and make a soft dough. Wrap it a muslin cloth and keep aside for 30 min.
- Take a small part of dough shape them in cookies on the baking tray.
- Now baked it 180 degree for 15 to 20 min
I made you a cookie with sugar and sea salt inside. And butter: lots and lots of butter. Finally, my favorite part: The eating. As if I really needed to make that clear. I made you sweet and salty cookies, and they are so, so, so, so g- anyway, I think you'll like them.
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