Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy calzones. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Calzones is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Calzones is something that I have loved my whole life. They’re fine and they look wonderful.
Easy Calzones from Delish.com are stuffed full of pepperoni and mozzarella. This Calzone Beats Pizza Every Time. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy calzones using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Calzones:
- Make ready 1 lb ground sausage
- Get 1 can medium black olives (I got whole bc its cheaper and cut them in half myself)
- Prepare 1 small yellow onion, chopped
- Take 1 small green pepper, chopped
- Take 8 oz presliced pepperoni
- Make ready 4 oz shredded sharp cheddar
- Make ready 4 oz shredded mozzerella cheese
- Prepare 2 can refridgerated pizza dough (biscuts work just fine too)
- Make ready 1 egg (for eggwash)
- Make ready 1/3 cup water (for eggwash)
Making calzones has never been so simple! Starting with store-bought pizza dough makes the dream of weeknight calzones actually attainable. These are super easy stuffed calzone recipes. Sausage Stuffed Calzones Combine pizza sauce, sausage, and some cheese for flavorful and easy calzones made with refrigerated pizza crust.
Instructions to make Easy Calzones:
- Preheat oven to 350°
- Fry the sausage until pink is gone. Add chopped onions and peppers and salute to your taste and drain off the grease. (We like ours a little on the crisp side!)
- Roll out pizza dough and cut into the size of rectangles you want. I made mine about 4"x6".
- Put enough of the cheddar on the dough to cover the bottom, leaving about 1/4in around the edge to help seal.
- Spoon the sausage mix onto the cheese. Top with olives, pepperoni, and mozzarella cheese.
- Cover the top with a second rectangle of dough, pinching and folding the edges around to ensure nothing falls out.
- Place on a nonstick pan (lightly greased) and poke a few holes in the top. Beat the egg and water together and brush over the top.
- Bake about 12-15 minutes, or until the top is golden brown. We eat ours with either marinara sauce, or just some good old ranch.
This is a quick and easy dinner. Easy Calzones recipe: Possibly the best calzones you've ever had. Saw this recipe on a local recipe site, and took the time to translate it. The dough is perfect for pizza, as well. This easy calzone recipe is perfect for making mini calzones for parties or for little hands to eat for With all of the parties that I host, I wanted to figure out a way to make an easy calzone recipe that.
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