Calzone
Calzone

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, calzone. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Calzone is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Calzone is something which I have loved my entire life. They’re nice and they look fantastic.

Making Calzones with Frank Pinello from the Pizza Show. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling. Dip it in zesty pizza sauce and prepare to be amazed.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook calzone using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Calzone:
  1. Make ready 1 Dough
  2. Take 1 Mozzarella
  3. Prepare 3 Ham
  4. Get 1 Champignons de paris
  5. Make ready 1 tbsp Tomate sauce

Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. Cover the calzone with a damp towel or plastic wrap (grease the underside of it so it won't stick to the dough). Did you ever eat an Italian Calzone in a restaurant? Calzone is basically the same as pizza but with a much prettier appearance.

Steps to make Calzone:
  1. Press the dough
  2. Add the ham, the champignons, the mozzarella and the sauce. In the same order.
  3. Now close in a wallet mode
  4. Cook in the oven at 250 Celsius for 12 minutes

Here is the calzone ready to bake. This Calzone recipe or Closed Pizza Pocket recipe is a vegetarian snack of delicious calzone Calzone are basically folded Italian bread stuffed with veggies and cheese. the outer bread is made. Calzones, which are made with a pizza crust-style dough and stuffed with tomato and meat or vegetable fillings, are the portable alternative to pizza. From Italian calzone (literally "stocking, trouser"). Hyphenation: cal‧zone. (UK) IPA(key): /kæltˈsəʊni/, /kælˈzəʊni/. (US) IPA(key): /kælˈzoʊn/, /kælˈzoʊneɪ/. calzone (plural calzones or calzoni).

So that is going to wrap this up for this exceptional food calzone recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!