Chocolate Brownie
Chocolate Brownie

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, chocolate brownie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Brownie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Brownie is something which I’ve loved my whole life. They’re nice and they look fantastic.

This fudgy and delicious chocolate brownie recipe comes together with one bowl in just a few minutes! You'll love the flavor and texture so be forewarned. There's nothing wrong with being a purist, especially when it comes to your brownies.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate brownie using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Brownie:
  1. Prepare 6 oz butter
  2. Take 16 oz caster sugar
  3. Get 4 oz dark chocolate
  4. Make ready 5 eggs
  5. Get 4 oz self raising flour
  6. Prepare 2 oz cocoa powder
  7. Make ready 2 oz walnuts

The simplest brownies are made with just melted chocolate, butter, sugar, eggs, vanilla, and flour. An easy chocolate brownie recipe that's simple to make and tastes fantastic. When you need your chocolate fix to be served up warm, nothing quite fills the bill like chocolate brownies fresh from the oven. This easy chocolate brownies recipe makes rich, fudgey brownies that will come out perfectly every time.

Instructions to make Chocolate Brownie:
  1. Preheat the oven to 190C. Line a baking tray with paper or just grease with butter.
  2. Melt the butter, sugar and chocolate in a saucepan until nice and liquid. Stir regularly to make sure the sugar doesn't catch!
  3. Weigh out the flour and cocoa powder.
  4. Add 5 eggs to your large mixing bowl. Combine with the melted butter mixture and then add the dry ingredients.
  5. Weigh out about 50g of walnuts and break up a bit if they are in large pieces.
  6. Combine the nuts into your mixture and pour into a baking tray.
  7. Bake for 35-50 minutes- it is done when it rises and cracks on the top. You can always check that a knife comes out clean.

I haven't met a person who didn't get happy at the very thought of brownies. You don't need me to tell you that they're made with dark chocolate. See more ideas about Chocolate brownies, Desserts, Brownies. These Guinness Chocolate Brownies are the moistest brownies ever, and they're an awesome combination of cakey and fudgy. You won't be able to resist them!

So that is going to wrap this up with this exceptional food chocolate brownie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!