Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, zach's home made calzone. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade calzones made easy for busy weeknights, date night at home or just because you're looking for something other than a traditional pizza Easy to make homemade calzone. Dough folded around sauce and fillings makes a wonderful baked calzone. Calzone is basically the same as pizza but with a much prettier appearance.
Zach's home made calzone is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Zach's home made calzone is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have zach's home made calzone using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Zach's home made calzone:
- Take bacon
- Prepare chives/green onions
- Prepare shredded parmaesan
- Make ready Shredded cheddar
- Prepare diced yellow onion
- Prepare sliced mushrooms
- Take dough
- Make ready ranch dressing
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Steps to make Zach's home made calzone:
- First you need dough. Weather you make it yourself or store bought it will work out either way.
- So once you make the dough roll in out in a large oval
- I like to use ranch for my base sauce but use what ever you like. But spread sauce in middle leaving about an inch around the boarder.
- Next add shredded parmaesan a good layer. Then add a little cheddar.
- Next add bacon. I like to use raw but you can use cooked. I just like the juices mix in giving more of a bacon flavor. But if you do use raw make sure to put it near the outer layer so it cooks in time.
- Next add all other fresh ingredients
- Add shredded cheddar for the final layer and carefully fold the ends together over each other making it air tight
- Spray a bake pan and put calzone on with the folded sides down. Use a for to make air holes on top and top with butter or oil
- Bake in oven at 350°F for 30 minutes or until inside temperature reaches 155°
- Top with cheddar and chives and serve.
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So that’s going to wrap it up for this special food zach's home made calzone recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
