Mississippi Pot Roast (crockpot)
Mississippi Pot Roast (crockpot)

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mississippi pot roast (crockpot). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mississippi Pot Roast (crockpot) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mississippi Pot Roast (crockpot) is something which I’ve loved my whole life.

Hope you enjoy this easy and delicious crock pot recipe! Please give it a thumbs up and SUBSCRIBE for more videos like this! Mississippi Pot Roast - The most delicious pot roast you will EVER eat!

To get started with this recipe, we must prepare a few components. You can cook mississippi pot roast (crockpot) using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mississippi Pot Roast (crockpot):
  1. Get 3-4 lb. roast
  2. Get 1 oz. ranch dressing packet (powder)
  3. Prepare 1 oz. onion soup envelope (powder)
  4. Make ready 1 stick (or quarter lb.) of butter
  5. Prepare 16 oz. jar of pepperoncini, including apx. 2 TBS. of the juice from the jar

How to Make Mississippi Crock Pot Roast. Place chuck roast in crock Pot. Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix. Place butter on top of dry mixes.

Instructions to make Mississippi Pot Roast (crockpot):
  1. Place roast in the crockpot (slow cooker) Sprayed with cooking spray. Some people prefer to brown the meat first, but I find this isn’t necessary.
  2. Coat roast with the ranch powder mix and onion soup mix.
  3. Top with a stick of butter.
  4. Place pepperoncini around the roast and pour in the juice from the jar (about 2 TBS).
  5. Cook on low for 6 hours, or high for 4 hours.
  6. After it’s cooked, shred with a fork, mix well and serve over mashed potatoes.

Place roast in the slow cooker and sprinkle with a little black pepper and a little seasoned salt. Sprinkle the top with the ranch dressing mix and the au jus mix. Deliciously tender Mississippi Pot Roast is the easiest keto crockpot recipe you'll ever make with a unique flavor combining the simplest ingredients to provide Southern comfort soul food like no other! Crock Pot Mississippi pot roast is a new southern classic that is zippy, tangy, rich and melt-in-your-mouth addictive! Prepare to fall in love with Mississippi Pot Roast.

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