Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple beef noodles. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker. Here is a recipe on how to make traditional Chinese beef noodle soup.
Simple Beef noodles is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Simple Beef noodles is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple beef noodles using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple Beef noodles:
- Make ready 500 g Beef sirloin (or other part with a bit fat)
- Make ready 6-8 Star anise
- Prepare 1-1.5 cup Soy sauce (180-240ml)
- Get 2 cup Water
- Get 6 tsp Cooking wine (30ml)
- Make ready 3 Spring onion
- Prepare 3 Poi choy
- Make ready 2 tsp Chili paste, chili peppers (optional for spicy taste)
- Prepare Ramen noodles (depends on how much you want)
- Get Salt, white peppers and black peppers for taste
This recipe is a great way to use up leftover gravy or if you don't have any you can just mix some up from a dry mix. Bring a large pot of water to boil over high heat and cook the flour noodles according to the package instructions. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? I made this dish as simple and fast as possible, which was my goal.
Steps to make Simple Beef noodles:
- Chop beef into cubes
- Slice all Poi choy
- Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
- Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
- Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
- Put noodles and Poi choy in the pot and cook for another 5-8 min
- Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
- Enjoy your beef noodles
No frills, just good and easy. Vietnamese beef noodle pho is an easy soup to fall in love with. Those chewy noodles, that savory broth, the tender slices of beef — all those crunchy, spicy, herby garnishes we get to toss on top. This recipe for Beef & Noodles is one of those recipes that I hold close to my heart. It was one of my Here are a few photos to show you just how simple it is to make.
So that’s going to wrap this up for this exceptional food simple beef noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
