Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, oatmeal chickpea chocolate chip cookies 😎. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something that I’ve loved my entire life.
If you make these vegan peanut butter oatmeal chocolate chip cookies, leave a comment below Hi I'm Eva, the face behind The Curious Chickpea. My favorite animal is the tiger, but I'd rather hug a chicken. Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors.
To get started with this particular recipe, we must prepare a few ingredients. You can have oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Make ready 3/4 cup chickpea flour
- Make ready 1/4 cup virgin coconut oil, melted
- Make ready 1/4 cup maple syrup
- Take 1 egg
- Take 1 tsp vanilla extract
- Get 1/4 tsp baking soda
- Get 1/2 tsp Himalayan pink salt
- Get 1 cup rolled oats
- Make ready 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
- Prepare Option: Handful of hazelnuts or walnuts toasted and chopped
In the case of chickpea cookies, it seems that most websites have used a combination of chickpeas, peanut butter, and honey or maple syrup. Rich, fudgy Chickpea Chocolate Chip Cookies with brownie-like insides & surprisingly healthy ingredients. We are making double chocolate chip cookies with chickpeas. But before you run away, let me sell them to you.
Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
- Preheat oven to 175C.
- Mix the coconut oil and maple syrup.
- Add the vanilla and egg and mix well.
- Add the flour, baking soda, and salt. Mix well.
- Add oats and chocolate. And nuts if using. Mix well.
- Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
- Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋
We're talking thick and fudgy cookies with rich, deep, chocolatey. How to Make Oatmeal Chocolate Chip Cookies. I especially love this recipe because the process is quick & simple- minimal dough chilling! These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it. Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days!
So that is going to wrap it up for this special food oatmeal chickpea chocolate chip cookies 😎 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
