Crockpot Melt In Your Mouth Sausages with Chicken šŸ”
Crockpot Melt In Your Mouth Sausages with Chicken šŸ”

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot melt in your mouth sausages with chicken šŸ”. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Melt In Your Mouth Sausages with Chicken šŸ” is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crockpot Melt In Your Mouth Sausages with Chicken šŸ” is something that I have loved my entire life.

This super easy Crock Pot Melt-In-Your-Mouth Chicken recipe is sure to be a crowd pleaser that will be asked for over and over again! Put sausage in large skillet, fill with enough water. You always have the option of browning the sausage before adding them into the crockpot.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot melt in your mouth sausages with chicken šŸ” using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Melt In Your Mouth Sausages with Chicken šŸ”:
  1. Take 1 large family pack Hot Italian sausages
  2. Get 1 pound boneless, skinless chicken thighs, cut into chunks
  3. Get 1 jar your favorite pasta sauce
  4. Take 10 cloves garlic, minced
  5. Take 1 (6 ounce) can tomato paste
  6. Prepare 1 teaspoon parsley flakes
  7. Make ready 1/4 teaspoon adobo seasoning
  8. Get 1 cup water
  9. Take 1 green pepper, sliced
  10. Take 1 onion, sliced
  11. Take 1 tablespoon Parmesan cheese

Scatter onion in the bottom of a large slow cooker then top with chicken. Season with oregano, salt, and pepper. Pour over soup and broth then add thyme and bay leaf. An easy and delicious slow cooker recipe for tender chicken with savory gravy perfect served over mashed potatoes, noodles or rice.

Instructions to make Crockpot Melt In Your Mouth Sausages with Chicken šŸ”:
  1. Place sausages in a pot with enough water to cover them, boil for about 30 minutes…..
  2. Remove sausages from pot and let cool, when your able to comfortably handle them remove casings from sausages, discard casing and cut sausages into thirds, place into crockpot…….
  3. Place cut up chicken chunks into crockpot with sausages……Mix well……
  4. Combine in crockpot: pasta sauce, garlic, tomato paste, parsley flakes, adobo, water, green pepper and onion, mix all well…..
  5. Cook, covered on low heat for 6 hours……. Stir occasionally…….
  6. Serve and enjoy šŸ˜‰! You can serve with your favorite pasta with Parmesan cheese or on top of some toasted buns !!! šŸ˜

I know we're not cooking a gourmet meal here and using a lot of shortcut ingredients but I really, really prefer the brown gravy mix over the chicken flavor in this. This Crockpot Chicken Noodle Soup is hearty and comforting, yet incredibly easy to make! No need for a can of soup, homemade is the best! Some people make crockpot chicken noodle soup with rotisserie chicken, but this slow cooker chicken noodle soup makes it so easy to use fresh chicken. This Melt In Your Mouth Chicken is a keeper in my recipe box and I know you will love it too!

So that is going to wrap this up with this special food crockpot melt in your mouth sausages with chicken šŸ” recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!