Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna poke bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna Poke Bowl is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tuna Poke Bowl is something that I have loved my entire life.
So many Poke Bowl recipes disappoint with bland dressings and tasteless rice…. Poke bowl is made with super cold tuna or fish served over warm sushi rice, brown rice or black rice. The contrast of warm and cold make it a delight.
To get started with this recipe, we have to prepare a few components. You can have tuna poke bowl using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Poke Bowl:
- Prepare 1 lb. Ahi Tuna (sashimi style)
- Get Avocado
- Prepare 3 Tbsp. soy sauce
- Take 2 tsp. rice vinegar
- Take 2 tsp. sesame oil
- Get 1 Tbsp. slack & white sesame seeds
- Make ready Pickled ginger and seaweed salad (for garnish)
- Get 3 Tbsp. mayonnaise
- Take 1 Tbsp. sriracha
Have you ever had poke before? With the exception of high-quality sushi-grade tuna; all of the ingredients to make poke bowls at home can be found at just about any grocery store. This ahi poke bowl recipe is made with ahi tuna, a tamari soy sauce marinade and sushi rice. Then it's topped with cucumber, avocado, microgreens and sprinkled with sesame seeds.
Instructions to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
Well, Poke Bowls they're a bit like sushi, except they're deconstructed, so they're super easy to make! Once cubed, add the tuna to the bowl and stir gently to coat the fish. Tuna poke bowls have invaded every typical foodie's Instagram feed. The refreshing bowls of rice, pickled veggies, and tender cubes of tuna taste just like you're eating a giant sushi roll! Since tuna is really the star of the show in these bowls, you're gonna want to shell out a little extra for the good stuff.
So that’s going to wrap it up for this special food tuna poke bowl recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
