Dad's Creamiest Mashed Potatoes
Dad's Creamiest Mashed Potatoes

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dad's creamiest mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dad's Creamiest Mashed Potatoes is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Dad's Creamiest Mashed Potatoes is something that I have loved my entire life. They are nice and they look fantastic.

These creamy mashed potatoes are shockingly good! Learn the secrets to the best mashed potatoes recipe. Add the potatoes to a large pot of cold water, along with the salt.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dad's creamiest mashed potatoes using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dad's Creamiest Mashed Potatoes:
  1. Make ready 2 stick salted butter, softened
  2. Make ready 1 splash heavy cream, but milk is ok if you dont have it, just wont be as creamy
  3. Get 1 salt to taste and for boiling water
  4. Prepare 8 yukon gold potatoes, peeled & quartered

These creamy mashed potatoes from Delish.com are insane. Russet potatoes (the classic brown-skinned ones used for baked potatoes) are the classic go-to for mashed potatoes, but you don't have to stick to only those. I love mashed potatoes any time of year, but we especially seem to eat them at holiday dinners, so I wanted to be sure to share this with you before Christmas! My all time favorite side dish recipe and a must-make for Thanksgiving.

Steps to make Dad's Creamiest Mashed Potatoes:
  1. Boil salted water to rolling boil, add quartered potatoes
  2. Boil potatoes until fork tender, drain
  3. Place 1 stick butter in large bowl, pour hot drained potatoes on top. mix well.
  4. Add next stick of butter on top of hot potatoes & mash with metal masher until good & squishy
  5. Add a splash of cream and mix with electric beater until lumps are gone & it has a silky, creamy consistency. keep adding small amounts of the cream until desired consistency is reached, but if it seems too thick switch to milk
  6. Do not beat longer than necessary or you risk getting stiff potatoes
  7. Add salt to taste and if you are a bunch of piggies like my family, more butter!
  8. It is imperative you use the yukon gold potatoes…they are more expensive but render a far creamier, tastier result than other kinds

I must say…creamy mashed potatoes have to be one of my favorite foods. I know I'm weird…but I always order them (or some type of potato) as a. Mashed potatoes are the most comforting dish on the Thanksgiving table. So we've run a different mashed potato recipe Every. We're ready to declare these the fluffiest, creamiest, and easiest mashed potatoes ever.

So that’s going to wrap it up with this special food dad's creamiest mashed potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!